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Knorr Portugese kip piri piri · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:Moderate signal

Knorr Portugese kip piri piri

Name: Knorr Portugese kip piri piri
Brand: Knorr
SKU: 64327723

The nutrient profile is mixed or moderate based on the available evidence.

Nutri-ScoreDNOVA4

Lisaained:2 tk

Andmete katvus:79%

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Signal classes

Supporting factors

Fiber (3.6 g/100 g) supports the nutrition score.

Need attention

High sodium content (1920 mg/100 g) weakens the nutrition score.

Need attention

Declared NOVA group 4 anchors the processing indicator.
Formulation markers such as kurkuma support a more processed classification.
A long ingredient list (49 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (88%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

355 kcal

Protein / 100g

6.8 g

Sugar / 100g

8.2 g

Nutrition score51/100 · Grade D

Ingredient-level explanation

Ingrediënten rijstmix: Rijst 92%, zout, specerijen (knoflook', kurkuma', koriander, venkelzaad, piment, peper), ui' 1,6%, suiker, extra olijfolie verkregen bij de eerste persing, kruiden (laurierblad, rozemarijn, tijm'). Ingrediënten specerijenmix: Suiker, paprikapoeder, geroosterde uipoeder' 15%, knoflookpoeder 13%, zout, tomatenpoeder' 11%, zetmeel, citroensappoeder 4,2% (suiker, citroensap, zout), MOSTERDPOEDER, gerookte chilipoeder (chilipeper, rook), cayennepeper, koriander, peper, piment, laurierblad. Ingrediënten dressingmix: Suiker, gejodeerd zout, peterselie', voedingszuur: citroenzuur, zuurteregelaar E262ii, bieslook', MOSTERDMEEL, zetmeel, MELKSUIKER, ui, maisolie, knoflookpoeder' 1,3%, peper, citroensappoeder (suiker, citroensap, zout).

Tuvastatud lisaained (2)

E262 E330

Product & Packaging

CategoryMeal Kits

Label information quality88/100

Data confidence

Processing & Formulation

Processing

Very highly processed

Formulation complexity

NOVA groupNOVA 4

Nutrition score

51/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 51/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

51/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Strong

88/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Fiber (3.6 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (88%).
Impact: medium

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
High sodium content (1920 mg/100 g) weakens the nutrition score.
Impact: medium
Formulation markers such as kurkuma support a more processed classification.
Impact: low

Uncertain area

Record completeness is 67%.
Impact: medium

Some source data is incomplete for this product: quantity. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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Meal Kits. Ingredients: kruidenmix: Zonnebloemolie, KAAS 17% (bevat MELKWEI), aroma, zout, MELKSUIKER, tomaat 3,8%, knoflookpoeder¹ 3,8%, suiker, gistextract, mineraalzout (kalium), MELKEIWITTEN, extra olijfolie verkregen bij de eerste persing, oregano', peterselie', rode paprika 1%, basilicum', gehydrolyseerde plantaardige eiwitten, rookaroma, marjolein, peterseliewortelpoeder. specerijenmix: Maltodextrine, aroma, knoflookpoeder¹ 6,7%, zout, mineraalzout (kalium), extra olijfolie verkregen bij de eerste persing, peterselie, peper, peterseliewortelpoeder', suiker, geconcentreerd paddenstoelensap, marjolein', gehydrolyseerde plantaardige eiwitten, basilicum', rookaroma, oregano, gistextract.. Evidence quality: high

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Meal Kits. Ingredients: Ingrediënten mie: Noedels (TARWEBLOEM, TARWEGRIESMEEL, zout, aroma (bevat SELDERIJ, SOJABOON), rookaroma, smaakversterker (E621, E635), kleurstof: curcumine). Ingrediënten mihoen: Mihoen (rijstebloem, tapiocazetmeel). Ingrediënten specerijenmix: Sojasauspoeder (sojasaus (SOJABOON, TARWE), zout, maltodextrine), aroma, zetmeel, knoflookpoeder' 10%, cayennepeper, gejodeerd zout, peper. Ingrediënten kruidenmix: Zetmeel, gejodeerd zout, gistextract, mineraalzout (kalium), aroma, suiker, uipoeder' 3%, citroensappoeder (maltodextrine, citroensap), maïsolie, knoflookpoeder¹ 1,5%, korianderblad, kardemom, peterseliewortelpoeder'.. Evidence quality: high

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Kip tandoori

Meal Kits. Ingredients: raita sausmix: Suiker, ui' 22%, zout, knoflookpoeder! 13%, zetmeel, citroensappoeder' 9,1% (suiker, citroensap, zout), peper, komijn, maïsolie, peterselie'. rijstmix: Rijst 97,2%, groene paprika, rode paprika' 1,1%, natuurlijk aroma, laurierblad. sausmix: Zetmeel, TARWEBLOEM, paprikapoeder', tomatenpoeder' 10,3%, plantaardige oliën (zonnebloem, mais), gejodeerd zout, ui' 6,7%, gember, sojasauspoeder (maltodextrine, zout, sojasaus (SOJABOON, TARWE)), rode paprika 2,3%, knoflookpoeder 2%, tomaat 2%, aroma (bevat SELDERIJ), MELKSUIKER, cayennepeper, komijn, koriander, MELKEIWITTEN, rode bietenpoeder (maltodextrine, rode bietensap), gistextract. specerijenmix: Gejodeerd zout, tomatenpoeder 20%, paprikapoeder, zetmeel, uipoeder' 4,8%, sojasauspoeder (maltodextrine, zout, sojasaus (SOJABOON, TARWE)), knoflook - poeder 3,8%, gehydrolyseerde plantaardige eiwitten, cayennepeper, aroma, gember, maisolie, mineraalzout (kalium), citroensappoeder (maltodextrine, citroensap), rode bietenpoeder (maltodextrine, rode bietensap), gistextract, peterseliewortelpoeder'.. Evidence quality: high

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

View product

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Nutri-ScoreENOVA2Lower processing burden

high confidence from label, nutrition, and source coverage

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Italiaanse risotto

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

View product

Knorr

Maaltijdpakket

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

View product

Knorr

Kip tandoori

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

View product

Signal classes

Supporting factors

Fiber (3.6 g/100 g) supports the nutrition score.

Need attention

High sodium content (1920 mg/100 g) weakens the nutrition score.

Need attention

Declared NOVA group 4 anchors the processing indicator.
Formulation markers such as kurkuma support a more processed classification.
A long ingredient list (49 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (88%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

355 kcal

Protein / 100g

6.8 g

Sugar / 100g

8.2 g

Nutrition score51/100 · Grade D

Ingredient-level explanation

Tuvastatud lisaained (2)

E262 E330

Product & Packaging

CategoryMeal Kits

Label information quality88/100

Data confidence

Processing & Formulation

Processing

Very highly processed

Formulation complexity

NOVA groupNOVA 4

Nutrition score

51/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 51/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

51/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Strong

88/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Fiber (3.6 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (88%).
Impact: medium

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
High sodium content (1920 mg/100 g) weakens the nutrition score.
Impact: medium
Formulation markers such as kurkuma support a more processed classification.
Impact: low

Uncertain area

Record completeness is 67%.
Impact: medium

Some source data is incomplete for this product: quantity. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Knorr Portugese kip piri piri

Nutrient profile

Supporting factors

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 51/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Tumma italian pata

Italiaanse risotto

Maaltijdpakket

Kip tandoori

Knorr Portugese kip piri piri

Similar options worth comparing

Tumma italian pata

Italiaanse risotto

Maaltijdpakket

Kip tandoori

Nutrient profile

Supporting factors

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 51/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

Kõrge soolasisaldus

Ultra-töödeldud toit (NOVA 4)

Lapse vaate riskisignaalid

Kõrge soolasisaldus lapse menüüs

Ultra-töödeldud profiil (NOVA 4) lapse menüüs