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Knorr Kip tandoori · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:Moderate signal

Knorr Kip tandoori

Name: Knorr Kip tandoori
Brand: Knorr
SKU: 64326897

The nutrient profile is mixed or moderate based on the available evidence.

Nutri-ScoreDNOVA4

Lisaained:0 lisaainet

Andmete katvus:79%

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Signal classes

Supporting factors

Fiber (3.6 g/100 g) supports the nutrition score.

Need attention

High sodium content (1120 mg/100 g) weakens the nutrition score.

Need attention

Declared NOVA group 4 anchors the processing indicator.
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
A long ingredient list (78 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

363 kcal

Protein / 100g

7.5 g

Sugar / 100g

4.2 g

Nutrition score53/100 · Grade D

Ingredient-level explanation

raita sausmix: Suiker, ui' 22%, zout, knoflookpoeder! 13%, zetmeel, citroensappoeder' 9,1% (suiker, citroensap, zout), peper, komijn, maïsolie, peterselie'. rijstmix: Rijst 97,2%, groene paprika, rode paprika' 1,1%, natuurlijk aroma, laurierblad. sausmix: Zetmeel, TARWEBLOEM, paprikapoeder', tomatenpoeder' 10,3%, plantaardige oliën (zonnebloem, mais), gejodeerd zout, ui' 6,7%, gember, sojasauspoeder (maltodextrine, zout, sojasaus (SOJABOON, TARWE)), rode paprika 2,3%, knoflookpoeder 2%, tomaat 2%, aroma (bevat SELDERIJ), MELKSUIKER, cayennepeper, komijn, koriander, MELKEIWITTEN, rode bietenpoeder (maltodextrine, rode bietensap), gistextract. specerijenmix: Gejodeerd zout, tomatenpoeder 20%, paprikapoeder, zetmeel, uipoeder' 4,8%, sojasauspoeder (maltodextrine, zout, sojasaus (SOJABOON, TARWE)), knoflook - poeder 3,8%, gehydrolyseerde plantaardige eiwitten, cayennepeper, aroma, gember, maisolie, mineraalzout (kalium), citroensappoeder (maltodextrine, citroensap), rode bietenpoeder (maltodextrine, rode bietensap), gistextract, peterseliewortelpoeder'.

Product & Packaging

CategoryMeal Kits

Label information quality95/100

Data confidence

Quantity248 g

Processing & Formulation

Processing

Very highly processed

Formulation complexity

NOVA group

Nutrition score

53/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 53/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

53/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Strong

95/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Fiber (3.6 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
High sodium content (1120 mg/100 g) weakens the nutrition score.
Impact: medium
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium

Uncertain area

Record completeness is 67%.
Impact: medium

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Meal Kits. Ingredients: kruidenmix: Zonnebloemolie, KAAS 17% (bevat MELKWEI), aroma, zout, MELKSUIKER, tomaat 3,8%, knoflookpoeder¹ 3,8%, suiker, gistextract, mineraalzout (kalium), MELKEIWITTEN, extra olijfolie verkregen bij de eerste persing, oregano', peterselie', rode paprika 1%, basilicum', gehydrolyseerde plantaardige eiwitten, rookaroma, marjolein, peterseliewortelpoeder. specerijenmix: Maltodextrine, aroma, knoflookpoeder¹ 6,7%, zout, mineraalzout (kalium), extra olijfolie verkregen bij de eerste persing, peterselie, peper, peterseliewortelpoeder', suiker, geconcentreerd paddenstoelensap, marjolein', gehydrolyseerde plantaardige eiwitten, basilicum', rookaroma, oregano, gistextract.. Evidence quality: high

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Meal Kits. Ingredients: Ingrediënten mie: Noedels (TARWEBLOEM, TARWEGRIESMEEL, zout, aroma (bevat SELDERIJ, SOJABOON), rookaroma, smaakversterker (E621, E635), kleurstof: curcumine). Ingrediënten mihoen: Mihoen (rijstebloem, tapiocazetmeel). Ingrediënten specerijenmix: Sojasauspoeder (sojasaus (SOJABOON, TARWE), zout, maltodextrine), aroma, zetmeel, knoflookpoeder' 10%, cayennepeper, gejodeerd zout, peper. Ingrediënten kruidenmix: Zetmeel, gejodeerd zout, gistextract, mineraalzout (kalium), aroma, suiker, uipoeder' 3%, citroensappoeder (maltodextrine, citroensap), maïsolie, knoflookpoeder¹ 1,5%, korianderblad, kardemom, peterseliewortelpoeder'.. Evidence quality: high

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Meal Kits. Ingredients: Ingrediënten rijstmix: Rijst 92%, zout, specerijen (knoflook', kurkuma', koriander, venkelzaad, piment, peper), ui' 1,6%, suiker, extra olijfolie verkregen bij de eerste persing, kruiden (laurierblad, rozemarijn, tijm'). Ingrediënten specerijenmix: Suiker, paprikapoeder, geroosterde uipoeder' 15%, knoflookpoeder 13%, zout, tomatenpoeder' 11%, zetmeel, citroensappoeder 4,2% (suiker, citroensap, zout), MOSTERDPOEDER, gerookte chilipoeder (chilipeper, rook), cayennepeper, koriander, peper, piment, laurierblad. Ingrediënten dressingmix: Suiker, gejodeerd zout, peterselie', voedingszuur: citroenzuur, zuurteregelaar E262ii, bieslook', MOSTERDMEEL, zetmeel, MELKSUIKER, ui, maisolie, knoflookpoeder' 1,3%, peper, citroensappoeder (suiker, citroensap, zout).. Evidence quality: high

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Signal classes

Supporting factors

Fiber (3.6 g/100 g) supports the nutrition score.

Need attention

High sodium content (1120 mg/100 g) weakens the nutrition score.

Need attention

Declared NOVA group 4 anchors the processing indicator.
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
A long ingredient list (78 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

363 kcal

Protein / 100g

7.5 g

Sugar / 100g

4.2 g

Nutrition score53/100 · Grade D

Ingredient-level explanation

Product & Packaging

CategoryMeal Kits

Label information quality95/100

Data confidence

Quantity248 g

Processing & Formulation

Processing

Very highly processed

Formulation complexity

NOVA group

Nutrition score

53/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 53/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

53/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Strong

95/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Fiber (3.6 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
High sodium content (1120 mg/100 g) weakens the nutrition score.
Impact: medium
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium

Uncertain area

Record completeness is 67%.
Impact: medium

Knorr Kip tandoori

Nutrient profile

Supporting factors

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 53/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Tumma italian pata

Italiaanse risotto

Maaltijdpakket

Portugese kip piri piri

Knorr Kip tandoori

Similar options worth comparing

Tumma italian pata

Italiaanse risotto

Maaltijdpakket

Portugese kip piri piri

Nutrient profile

Supporting factors

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 53/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

Kõrge soolasisaldus

Ultra-töödeldud toit (NOVA 4)

Lapse vaate riskisignaalid

Kõrge soolasisaldus lapse menüüs

Ultra-töödeldud profiil (NOVA 4) lapse menüüs