Gallina Blanca
6412365641721
Broths. Evidence quality: medium
Nutri-ScoreCBroths
medium confidence from label, nutrition, and source coverage
The nutrient profile is mixed or moderate based on the available evidence.
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Gallina Blanca
Broths. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Gallina Blanca
Broths. Ingredients: druska, kukurūzų krakmolas, aromato ir skonio stiprikliai (E621, E635), augaliniai palmių riebalai, maltodekstrinas, cukrus, vištiniai riebalai, augalinių baltymų ekstraktas (yra _kviečių_), kvapiosios medžiagos (yra _sojų_, _pieno_, _kiaušinių_), vištiena 0.4%, prieskoniai, daržovės (petražolės, _salierai_, svogūnai, morkos), dažiklis (riboflavinas). Produkte gali būti _žuvies_, _vėžiagyvių_, _moliuskų_ pėdsakai.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Maggi
Broths. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Ariaké
Broths. Ingredients: Coquillages (44%): extrait de Clams d'Islande, chair d'amande, chair de poisson ; extrait de levure, fibres de _blé_, antioxydant : extraits riches en tocophérols.. Evidence quality: high. Nutrition score is currently hidden
high confidence from label, nutrition, and source coverage
Structured source data
Energy / 100g
4 kcal
Protein / 100g
0.82 g
Sugar / 100g
0.41 g
Ingredient-level explanation
Beef stock (water, dehydrated beef stock, beef extract), contains less than 1% of: salt, natural flavor, dextrose, yeast extract, caramel color, onion juice concentrate.
Tuvastatud lisaained (1)
Nutrition score
Nutrition profile
nutrition profile is the strongest signal right now, while processing needs the most caution.
Strongest area
Nutrition profile
Weakest area
Processing
Data confidence
medium
Data confidence
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Category breakdown
The overall assessment is good, but some areas warrant further review.
Nutrition profile
Quite good
67/100
Nutrition score based on nutrient profile only.
Processing
Very highly processed
Very highly processed
Very highly processed
Processing indicator kept separate from the nutrition score.
Environmental signal
Weak
32/100
Estimated environmental signal with limited precision.
Label quality
Quite good
61/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
No clear positive highlights emerged from the available data.
Impact: low
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium
Mandatory field coverage is only partial (63%).
Impact: medium
Uncertain area
Record completeness is 56%.
Impact: medium
Image evidence covers about 0% of the key fields.
Impact: low
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).