Ingredient-level explanation
Cooked Egg Noodles (18%) (Wheatflour (contains Gluten) (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) · Water, Pasteurised Free Range Egg, Salt, Raising Agent: Sodium Bicarbonate, E501 · Acidity Regulator: Citric Acid, Turmeric, Ground Paprika) · Cooked Chicken Thigh (17%) · Coconut Cream (13%) (Coconut Extract, Water), Fish and Shellfish Stock (Water · Salt · Cod (Fish) · Crab (Crustacean) · Mussel Extract (Mollusc) · Tomato Paste · Concentrated Carrot Juice · Lobster (Crustacean), Onions, Rapeseed Oil, Sugar · Ground Paprika, Turmeric) · Edamame Soybeans (8%) · Sweet Potatoes (6%) · Pak Choi (5%) · Water Chestnuts (3%) · Onions · Rapeseed Oil · Garlic Purée · Dark Soy Sauce (Water · Soybeans Wheat (contains Gluten), Salt) · Ground Spices (Turmeric · Coriander, Cinnamon, Cumin Seeds · Star Anise · Guajillo Chilli Powder, Chilli Powder · White Pepper · Cloves, Chipotle Chilli Powder) · White Wine Vinegar, Thai Basil · Brown Sugar, Fish Sauce (Water · Anchovy Extract (Fish) · Salt · Sugar) · Lemongrass, Red Chillies, Tamarind Paste · Beef Gelatine · Lime Leaves · Cornflour · Salt, Creamed Coconut, Garlic, Galangal · Ginger Purée, Sugar, Guajillo Chilli Flakes, Concentrated Lime Juice · Green Chilli Purée · Lime Juice · Crushed Red Chillies, Dried Oregano · Dried Shrimp (Crustacean) . Lemongrass Extract.
