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Food results for “M.G”

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1987

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Food scoring results for “M.G”

1987 products surfaced. The strongest nutritional profile currently belongs to Reaux Camembert de Normandie au lait cru (22% MG), while Gillot Camembert de Normandie AOP au Lait Cru (22% MG) has the strongest supporting data confidence.

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Camembert de Normandie au lait cru (22% MG)

Dairies · Food

47/100

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Discover food products with clearer quality signals and better context.

Food results for “M.G”

Food scoring results for “M.G”

Compare product quality

Camembert de Normandie au lait cru (22% MG)

Camembert de Normandie AOP (21,9% MG)

Camembert de Normandie AOP (22% MG) au lait cru

Crème fraîche légère épaisse (15 % M.G.)

Fromage pour Raclette au lait cru (28% MG)

Morbier au lait cru (29 % MG)

Époisses affiné au marc de Bourgogne (24% MG)

Fromage au lait pasteurisé PAVE D'AFFINOIS ambré, 30% MG

Brique du Vivarois (30% MG)

Pavé du Vivarois (20% MG)

Tomme de savoie 29% MG

Le Rollot de Picardie (29% MG)

Palet normand au Calvados (22 % M.G.)

Camembert au lait cru (22% MG)

Camembert de Normandie AOP au Lait Cru (22% MG)

Saint Nectaire Fermier (30,4% MG)

Chaource au lait pasteurisé (24% MG)

Mascarpone (40% MG) - 250 g - Leader Price

Grana Padano AOP râpé (28% MG)

Le Délicieux Double crème (31 % MG)

Pointe de Brie (32 % MG)

Carré d'Affinois (21% MG)

Le Délice De Bourgogne (Brillat-Savarin affiné) (38% MG)

Crème fraîche Fluide Légère à 15% MG