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Food results for “Cheese”

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Food scoring results for “Cheese”

31835 products surfaced. The strongest nutritional profile currently belongs to Cora Camembert d'Isigny (22% MG), while U St Paulin au lait pasteurisé 23%MG has the strongest supporting data confidence.

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Camembert d'Isigny (22% MG)

Dairies · Food

47/100

Nutrition score

Nutri-ScoreDNOVA3

high confidence from label, nutrition, and source coverage

Discover food products with clearer quality signals and better context.

Food results for “Cheese”

Food scoring results for “Cheese”

Compare product quality

Camembert d'Isigny (22% MG)

Pointe de Brie

Crottin De Chavignol Au Lait Cru

Petit Brie

Val d'automne (27 % MG)

Double Crème (30 % MG)

Parmigiano reggiano râpé AOP lait cru 30% de MG

Fromage à tartiner nature 21,5% de MG, 9x20g

Fromage de chèvre pasteurisé bûche de caractère 25% MG

Mélange de fromages à pâte dure râpés, formaggio grattugiato au lait cru et thermisé 29% de mg

St Paulin au lait pasteurisé 23%MG

Pointe de Brie au lait pasteurisée, 30%MG

Fromage râpé italien Grana Padano AOP - 100g

Fromage nature au lait pasteurisé 21,5%mg, 150g

Fromage Brique au lait de vache pasteurisé 32%MG, 200g

Fromage pasteurisé ovale double crème 30% de matière grasse 300g

Camembert au lait cru fabriqué en Normandie 22% de MG

Chèvre à dorer

Fromage crèmeux au lait pasteurisé 25%MG - 180g

Camembert moulé à la louche au lait microfiltré 20%MG

Tomme de Savoie IGP au lait cru entier 30%MG

Pointe de Grana Padano AOP au lait cru 29% Matière grasse 200g

Le Camembert moulé à la louche

La Pointe de Brie