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Upfield Sweden AB Flora & Voi · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:High signal

Upfield Sweden AB Flora & Voi

Name: Upfield Sweden AB Flora & Voi
Brand: Upfield Sweden AB
SKU: 8719200192409

The nutrient profile is weak based on the available evidence.

Nutri-ScoreENOVA2

Lisaained:0 lisaainet

Andmete katvus:55%

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Signal classes

Need attention

High sodium content (720 mg/100 g) weakens the nutrition score.
High saturated fat (35 g/100 g) weakens the nutrition score.

Supporting factors

Declared NOVA group 2 anchors the processing indicator.

Need attention

A long ingredient list (53 ingredients) supports a more processed classification.

Uncertain or missing data

The processing indicator is inferred rather than declared directly.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Supporting factors

Mandatory field coverage is strong (75%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

678 kcal

Protein / 100g

0.5 g

Sugar / 100g

0.5 g

Nutrition score31/100 · Grade E

Ingredient-level explanation

MATFETTSBLANDNING 75%. INGREDIENSER: Vegetabiliska oljor (palm*, raps), vatten, SMÖR 10%, KÄRNMJÖLK, havssalt 1,8%, emulgeringsmedel (solroslecitin), syra (mjölksyra), vitamin A och D, naturlig arom. Matfettsblandning: mjölkfett 8,2% och vegetabiliskt fett 66,8%. #Upfield stödjer hållbar palmolja. Förvaras mellan +4 - +8°C. BÄST FÖRE: se locket. Fri från konserveringsmedel, artificiella färgämnen och aromer. Låg - laktos. Återvinn bytta och lock som plast oblat som metall. RASVASEOSLEVITE 75%. AINESOSAT: Kasviöljyt (palmu* rypsi), vesi, VOI 10%, KIRNUMAITO, merisuola 1,8%, emulgointiaine (auringonkukkalesitiini), happo (maitohappo), A - ja D-vitamiini, luontainen aromi. Rasvaseoslevite: maitorasvaa 8,2% ja kasvirasvaa 66,8%. #Upfield tukee kestävän kehityksen mukaisesti tuotettua palmuöljyä. Säilytettävä +4+8 °C. PARASTA ENNEN: katso kansi. Ei sisällä säilöntäaineita, keinotekoisia väriaineita tai aromeja. Vähälaktoosinon.

Product & Packaging

CategoryPlant-based

Label information quality64/100

Data confidence

Quantity400 grams

Processing & Formulation

Processing

Moderately processed · Limited estimate

Formulation complexity

NOVA group

Nutrition score

31/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 31/100

Weak

environmental signal is the strongest signal right now, while nutrition profile needs the most caution.

Strongest area

Environmental signal

Weakest area

Nutrition profile

Data confidence

medium

Data confidence

Medium reliability

medium5/5 kontrollitud

Data coverage is partial and the interpretation carries moderate confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The profile is on the weaker side and warrants attention.

Nutrition profile

Weak

31/100

Nutrition score based on nutrient profile only.

Processing

Moderately processed

Moderately processed · Limited estimate

Moderately processed

Processing indicator is available, but part of the classification is inferred.

Environmental signal

Strong

80/100

Estimated environmental signal with limited precision.

Label quality

Quite good

64/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Declared NOVA group 2 anchors the processing indicator.
Impact: high
Mandatory field coverage is strong (75%).
Impact: medium

Pulls the score down

High sodium content (720 mg/100 g) weakens the nutrition score.
Impact: medium
High saturated fat (35 g/100 g) weakens the nutrition score.
Impact: medium
A long ingredient list (53 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 44%.
Impact: medium
The processing indicator is inferred rather than declared directly.
Impact: low
Image evidence covers about 0% of the key fields.
Impact: low

Some source data is incomplete for this product: fiber per 100g, allergens, and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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Elovena

Jugu sitruuna

Plant-based. Ingredients: Kaurapohja (vesi, gluteeniton kaura 8%), sokeri, sitruuna 4,2% (tiivisteestä), tärkkelys (peruna, maissi), rapsiöljy, sakeuttamisaineet (pektiini, gellaanikumi), sitruskuitu, perunaproteiini, kalsium, happamuudensäätöaine (natriumsitraatti), väri (beetakaroteeni, paprikaväri), suola, aromit, vitamiinit (B2, B12, D2), hapate. Gluteeniton, maidoton, vegaaninen.. Evidence quality: high

Nutri-ScoreCNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Plant-based. Evidence quality: medium

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Saarioinen

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Plant-based. Ingredients: Sokeri, mansikka, vesi, sakeuttamisaine (E440), happa muudensäätöaine (E 330), säilöntäaine (E 202). 100 g tuotetta sisältää 35 g marjaa.. Evidence quality: high

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Salvest

Sauerkraut soup vegan

Plant-based. Ingredients: Hapukapsas (48%), kartul, porgand, odrakruup, sibul, rapsiöli, sool, suhkur, maitsetaimed, vürtsid.. Evidence quality: high

Nutri-ScoreCNOVA3Well-documented label

high confidence from label, nutrition, and source coverage

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Signal classes

Need attention

High sodium content (720 mg/100 g) weakens the nutrition score.
High saturated fat (35 g/100 g) weakens the nutrition score.

Supporting factors

Declared NOVA group 2 anchors the processing indicator.

Need attention

A long ingredient list (53 ingredients) supports a more processed classification.

Uncertain or missing data

The processing indicator is inferred rather than declared directly.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Supporting factors

Mandatory field coverage is strong (75%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

678 kcal

Protein / 100g

0.5 g

Sugar / 100g

0.5 g

Nutrition score31/100 · Grade E

Ingredient-level explanation

Product & Packaging

CategoryPlant-based

Label information quality64/100

Data confidence

Quantity400 grams

Processing & Formulation

Processing

Moderately processed · Limited estimate

Formulation complexity

NOVA group

Nutrition score

31/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 31/100

Weak

environmental signal is the strongest signal right now, while nutrition profile needs the most caution.

Strongest area

Environmental signal

Weakest area

Nutrition profile

Data confidence

medium

Data confidence

Medium reliability

medium5/5 kontrollitud

Data coverage is partial and the interpretation carries moderate confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The profile is on the weaker side and warrants attention.

Nutrition profile

Weak

31/100

Nutrition score based on nutrient profile only.

Processing

Moderately processed

Moderately processed · Limited estimate

Moderately processed

Processing indicator is available, but part of the classification is inferred.

Environmental signal

Strong

80/100

Estimated environmental signal with limited precision.

Label quality

Quite good

64/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Declared NOVA group 2 anchors the processing indicator.
Impact: high
Mandatory field coverage is strong (75%).
Impact: medium

Pulls the score down

High sodium content (720 mg/100 g) weakens the nutrition score.
Impact: medium
High saturated fat (35 g/100 g) weakens the nutrition score.
Impact: medium
A long ingredient list (53 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 44%.
Impact: medium
The processing indicator is inferred rather than declared directly.
Impact: low
Image evidence covers about 0% of the key fields.
Impact: low

Some source data is incomplete for this product: fiber per 100g, allergens, and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Upfield Sweden AB Flora & Voi

Nutrient profile

Need attention

Processing level

Supporting factors

Need attention

Uncertain or missing data

What would improve the assessment

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 31/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Upfield Sweden AB Flora & Voi

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Nutrient profile

Need attention

Processing level

Supporting factors

Need attention

Uncertain or missing data

What would improve the assessment

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 31/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

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