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Xtra LETTUHILLO PANNKAKSSYLT · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:Moderate signal

Xtra LETTUHILLO PANNKAKSSYLT

Name: Xtra LETTUHILLO PANNKAKSSYLT
Brand: Xtra
SKU: 7340011423225

The nutrient profile is mixed or moderate based on the available evidence.

Nutri-ScoreDNOVA4

Lisaained:3 tk

Andmete katvus:82%

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Signal classes

Need attention

High sugar content (43 g/100 g) weakens the nutrition score.

Need attention

Declared NOVA group 4 anchors the processing indicator.
A long ingredient list (17 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

178 kcal

Protein / 100g

0 g

Sugar / 100g

43 g

Nutrition score53/100 · Grade D

Ingredient-level explanation

Sugar, water, strawberries, apple, raspberry, black currants, gelling agent (E 440), acidity regulator (E 330), preservative (E 202).

Tuvastatud lisaained (3)

E202 E330 E440

Product & Packaging

CategoryPlant-based

Label information quality99/100

Data confidence

Quantity800g

Processing & Formulation

Processing

Very highly processed

Formulation complexity

NOVA group

Nutrition score

53/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 53/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

53/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Strong

80/100

Estimated environmental signal with limited precision.

Label quality

Strong

99/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

High sugar content (43 g/100 g) weakens the nutrition score.
Impact: high
Declared NOVA group 4 anchors the processing indicator.
Impact: high
A long ingredient list (17 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 67%.
Impact: medium

Some source data is incomplete for this product: fiber per 100g. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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Elovena

Jugu sitruuna

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Nutri-ScoreCNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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high confidence from label, nutrition, and source coverage

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Nutri-ScoreCNOVA3Well-documented label

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Signal classes

Need attention

High sugar content (43 g/100 g) weakens the nutrition score.

Need attention

Declared NOVA group 4 anchors the processing indicator.
A long ingredient list (17 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

178 kcal

Protein / 100g

0 g

Sugar / 100g

43 g

Nutrition score53/100 · Grade D

Ingredient-level explanation

Sugar, water, strawberries, apple, raspberry, black currants, gelling agent (E 440), acidity regulator (E 330), preservative (E 202).

Tuvastatud lisaained (3)

E202 E330 E440

Product & Packaging

CategoryPlant-based

Label information quality99/100

Data confidence

Quantity800g

Processing & Formulation

Processing

Very highly processed

Formulation complexity

NOVA group

Nutrition score

53/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 53/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

53/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Strong

80/100

Estimated environmental signal with limited precision.

Label quality

Strong

99/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

High sugar content (43 g/100 g) weakens the nutrition score.
Impact: high
Declared NOVA group 4 anchors the processing indicator.
Impact: high
A long ingredient list (17 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 67%.
Impact: medium

Some source data is incomplete for this product: fiber per 100g. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Xtra LETTUHILLO PANNKAKSSYLT

Nutrient profile

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 53/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Xtra LETTUHILLO PANNKAKSSYLT

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Nutrient profile

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 53/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

Kõrge vabade suhkrute sisaldus

Ultra-töödeldud toit (NOVA 4)

Lapse vaate riskisignaalid

Suhkruga joogid lapse puhul

Ultra-töödeldud profiil (NOVA 4) lapse menüüs