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Keiju Normaalisuolainen Keiju 60% margariini · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:High signal

Keiju Normaalisuolainen Keiju 60% margariini

Name: Keiju Normaalisuolainen Keiju 60% margariini
Brand: Keiju
SKU: 6438207011637

The nutrient profile is weak based on the available evidence.

Nutri-ScoreENOVA2

Lisaained:0 lisaainet

Andmete katvus:60%

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Signal classes

Need attention

High saturated fat (17 g/100 g) weakens the nutrition score.

Supporting factors

Declared NOVA group 2 anchors the processing indicator.

Need attention

Mandatory field coverage is only partial (50%).

Uncertain or missing data

The record is missing an ingredient list.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

540 kcal

Protein / 100g

0.3 g

Sugar / 100g

0.5 g

Nutrition score36/100 · Grade E

Ingredient-level explanation

Ingredients text is not available for this product. Confidence and processing remain cautious because ingredient evidence is missing.

Product & Packaging

CategoryFats

Label information quality59/100

Data confidence

Processing & Formulation

Processing

Moderately processed

Formulation complexity

NOVA groupNOVA 2

Nutrition score

36/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 36/100

Weak

processing is the strongest signal right now, while nutrition profile needs the most caution.

Strongest area

Processing

Weakest area

Nutrition profile

Data confidence

medium

Data confidence

Medium reliability

medium5/5 kontrollitud

Data coverage is partial and the interpretation carries moderate confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The profile is on the weaker side and warrants attention.

Nutrition profile

Weak

36/100

Nutrition score based on nutrient profile only.

Processing

Moderately processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Mixed

59/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Declared NOVA group 2 anchors the processing indicator.
Impact: high

Pulls the score down

High saturated fat (17 g/100 g) weakens the nutrition score.
Impact: medium
Mandatory field coverage is only partial (50%).
Impact: medium

Uncertain area

The record is missing an ingredient list.
Impact: high
Confidence is reduced by missing ingredient evidence.
Impact: high
Record completeness is 44%.
Impact: medium

Some source data is incomplete for this product: fiber per 100g, quantity, ingredients, allergens, and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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Open Food Facts

6480060006015

Fats. Ingredients: Aceite de oliva refinado y Valor aceite de oliva virgen extra. Energét Aceite que contiene exclusivamente aceites de oliva que se hayan sometido a un tratamiento de refinado y de aceites obtenidos directamente de aceitunas. CONSERVACIÓN Grasas de las cuales: - Saturada - Monoinsa - Poliinsatu Hidratos de C de los cuales: - Azúcares Proteinas Conservar al abrigo del calor y Sal la luz. Contenido Neto: 5Le HA. Evidence quality: medium

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high confidence from label, nutrition, and source coverage

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medium confidence from label, nutrition, and source coverage

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Aliejus

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NOVA2Lower processing burden

medium confidence from label, nutrition, and source coverage

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Signal classes

Need attention

High saturated fat (17 g/100 g) weakens the nutrition score.

Supporting factors

Declared NOVA group 2 anchors the processing indicator.

Need attention

Mandatory field coverage is only partial (50%).

Uncertain or missing data

The record is missing an ingredient list.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

540 kcal

Protein / 100g

0.3 g

Sugar / 100g

0.5 g

Nutrition score36/100 · Grade E

Ingredient-level explanation

Ingredients text is not available for this product. Confidence and processing remain cautious because ingredient evidence is missing.

Product & Packaging

CategoryFats

Label information quality59/100

Data confidence

Processing & Formulation

Processing

Moderately processed

Formulation complexity

NOVA groupNOVA 2

Nutrition score

36/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 36/100

Weak

processing is the strongest signal right now, while nutrition profile needs the most caution.

Strongest area

Processing

Weakest area

Nutrition profile

Data confidence

medium

Data confidence

Medium reliability

medium5/5 kontrollitud

Data coverage is partial and the interpretation carries moderate confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The profile is on the weaker side and warrants attention.

Nutrition profile

Weak

36/100

Nutrition score based on nutrient profile only.

Processing

Moderately processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Mixed

59/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Declared NOVA group 2 anchors the processing indicator.
Impact: high

Pulls the score down

High saturated fat (17 g/100 g) weakens the nutrition score.
Impact: medium
Mandatory field coverage is only partial (50%).
Impact: medium

Uncertain area

The record is missing an ingredient list.
Impact: high
Confidence is reduced by missing ingredient evidence.
Impact: high
Record completeness is 44%.
Impact: medium

Some source data is incomplete for this product: fiber per 100g, quantity, ingredients, allergens, and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Keiju Normaalisuolainen Keiju 60% margariini

Nutrient profile

Need attention

Processing level

Supporting factors

Label quality

Need attention

Uncertain or missing data

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 36/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

6480060006015

Möller Kalanmaksaöljy

salted British Butter

Aliejus

Keiju Normaalisuolainen Keiju 60% margariini

Similar options worth comparing

6480060006015

Möller Kalanmaksaöljy

salted British Butter

Aliejus

Nutrient profile

Need attention

Processing level

Supporting factors

Label quality

Need attention

Uncertain or missing data

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 36/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

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