Pronat
Garam Masala condment Eco
Condiments. Evidence quality: medium. Nutrition score is currently hidden
Condiments
medium confidence from label, nutrition, and source coverage
Nutrition scoring is unavailable because core nutrient evidence is incomplete.
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Pronat
Condiments. Evidence quality: medium. Nutrition score is currently hidden
medium confidence from label, nutrition, and source coverage
Open Food Facts
Condiments. Ingredients: Punainen chili (30 %), sitruunaruoho, valkosipuli, salottisipuli, suola, kaffirlimetinlehti, mausteet (korianteri, juustokumina), galangajuuri, happamuudensäätöaine (sitruunahappo). Evidence quality: high
high confidence from label, nutrition, and source coverage
K-Classic
Condiments. Ingredients: Pjaustyti pomidorai 52,3%, pomidorų sultys 17,4%, mascarpone sūris 14% (pienas, grietinėlė, rūgštingumą reguliuojanti medžiaga E330), pomidorų pasta 11%, gražgarstės 1,5%, cukrus, raudonieji svogūnai, druska, ypač tyras alyvuogių aliejus, rūgštingumą reguliuojanti medžiaga E330, baltieji pipirai. 100 g produkto maistingumas: energinė verte 309 kJ/ 74 kcal, riebalai 4,2 g, iš kurių sočiųjų riebalų rūgščių 2,7 g, angliavandeniai 6,2 g, iš kurių cukrų 5,5 g, skaidulinės medžiagos 1,5 g, baltymai 2,1 g, druska 1,2 g.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Open Food Facts
Condiments. Ingredients: Garstyčios. Sudedamosios dalys: geriamasis vanduo, baltųjų garstyčiu solos, spirito actas, cukrus, rudųjų garstyčių sėklos, valgomoji druska, prieskoniai, karamelizuoto cukraus sirupas.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Structured source data
Ingredient-level explanation
LE tu skelta, keen. tainen; jelijälle kuin akin. ella vain dyntäen. vaihtoeh - Hieno merisuola/ Fint havssalt/ Fine Sea Salt Foodinin Guérande-merisuol kotoisin Ranskan Guéranden niemimaalta, jossa se on kergisin perinteisiä kelttiläisiä, luonnok sia menetelmiä hyödyntäen. Hienoa merisuolaa ei ole prosessoitu, valkaistu tai raffinoitu, mikä to aidon merisuolan arominja Και hennon harmaan sävyn. merisuolaa monipuolisesti ruoanlaitossa, leivonnass keitinvedessä. Foodin's Guérandes Sea salt from the Guérande peninsula in France, Collected by nable ka
Nutrition score
Nutrition profile
label quality is the strongest signal right now, while environmental signal needs the most caution.
Strongest area
Label quality
Weakest area
Environmental signal
Data confidence
medium
Data confidence
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Category breakdown
The data does not support a reliable overall result.
Nutrition profile
No reliable assessment
—
Nutrition score is unavailable because core nutrient evidence is incomplete.
Processing
Moderately processed
Moderately processed · Limited estimate
Moderately processed
Processing indicator is available, but part of the classification is inferred.
Environmental signal
Mixed
57/100
Estimated environmental signal with limited precision.
Label quality
Strong
81/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
Declared NOVA group 2 anchors the processing indicator.
Impact: high
Mandatory field coverage is strong (75%).
Impact: medium
Pulls the score down
A long ingredient list (18 ingredients) supports a more processed classification.
Impact: low
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high
Selle toote puhul ei aktiveerunud laste-keskseid riskisignaale. See ei asenda nõustamist; mõju sõltub kogusest, sagedusest ja üldisest toitumismustrist.