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Rainbow Soijavalmiste luomu · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:Low signal

Rainbow Soijavalmiste luomu

Name: Rainbow Soijavalmiste luomu
Brand: Rainbow
SKU: 6414893096097

The nutrient profile looks comparatively strong based on the available evidence.

Nutri-ScoreBNOVA3

Lisaained:0 lisaainet

Andmete katvus:87%

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Signal classes

Need attention

Added sugars are unavailable, so sugar handling relies conservatively on total sugars.

Need attention

Declared NOVA group 3 anchors the processing indicator.
A long ingredient list (12 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

50 kcal

Protein / 100g

4.7 g

Sugar / 100g

0.4 g

Nutrition score73/100 · Grade B

Ingredient-level explanation

Vesi, luomusoijapapu 11%, luomumaissitärkkelys, suola, jogurttihapate.

Product & Packaging

CategoryPlant-based

Label information quality100/100

Data confidence

Quantity500 g

OriginsAustria,Italy

Processing & Formulation

Processing

Highly processed

Formulation complexity

Nutrition score

73/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 73/100

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The overall assessment is good, but some areas warrant further review.

Nutrition profile

Quite good

73/100

Nutrition score based on nutrient profile only.

Processing

Highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Strong

78/100

Estimated environmental signal with limited precision.

Label quality

Strong

100/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

Declared NOVA group 3 anchors the processing indicator.
Impact: high
A long ingredient list (12 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 89%.
Impact: medium
Added sugars are unavailable, so sugar handling relies conservatively on total sugars.
Impact: low

Some source data is incomplete for this product: fiber per 100g. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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Elovena

Jugu sitruuna

Plant-based. Ingredients: Kaurapohja (vesi, gluteeniton kaura 8%), sokeri, sitruuna 4,2% (tiivisteestä), tärkkelys (peruna, maissi), rapsiöljy, sakeuttamisaineet (pektiini, gellaanikumi), sitruskuitu, perunaproteiini, kalsium, happamuudensäätöaine (natriumsitraatti), väri (beetakaroteeni, paprikaväri), suola, aromit, vitamiinit (B2, B12, D2), hapate. Gluteeniton, maidoton, vegaaninen.. Evidence quality: high

Nutri-ScoreCNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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medium confidence from label, nutrition, and source coverage

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Plant-based. Ingredients: Sokeri, mansikka, vesi, sakeuttamisaine (E440), happa muudensäätöaine (E 330), säilöntäaine (E 202). 100 g tuotetta sisältää 35 g marjaa.. Evidence quality: high

Nutri-ScoreDNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Sauerkraut soup vegan

Plant-based. Ingredients: Hapukapsas (48%), kartul, porgand, odrakruup, sibul, rapsiöli, sool, suhkur, maitsetaimed, vürtsid.. Evidence quality: high

Nutri-ScoreCNOVA3Well-documented label

high confidence from label, nutrition, and source coverage

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Signal classes

Need attention

Added sugars are unavailable, so sugar handling relies conservatively on total sugars.

Need attention

Declared NOVA group 3 anchors the processing indicator.
A long ingredient list (12 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

50 kcal

Protein / 100g

4.7 g

Sugar / 100g

0.4 g

Nutrition score73/100 · Grade B

Ingredient-level explanation

Vesi, luomusoijapapu 11%, luomumaissitärkkelys, suola, jogurttihapate.

Product & Packaging

CategoryPlant-based

Label information quality100/100

Data confidence

Quantity500 g

OriginsAustria,Italy

Processing & Formulation

Processing

Highly processed

Formulation complexity

Nutrition score

73/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 73/100

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The overall assessment is good, but some areas warrant further review.

Nutrition profile

Quite good

73/100

Nutrition score based on nutrient profile only.

Processing

Highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Strong

78/100

Estimated environmental signal with limited precision.

Label quality

Strong

100/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

Declared NOVA group 3 anchors the processing indicator.
Impact: high
A long ingredient list (12 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 89%.
Impact: medium
Added sugars are unavailable, so sugar handling relies conservatively on total sugars.
Impact: low

Some source data is incomplete for this product: fiber per 100g. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Rainbow Soijavalmiste luomu

Nutrient profile

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 73/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Rainbow Soijavalmiste luomu

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Nutrient profile

Need attention

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 73/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

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