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Pirkka Tagliatelle · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:Low signal

Pirkka Tagliatelle

Name: Pirkka Tagliatelle
Brand: Pirkka
SKU: 6410405322975

The nutrient profile looks comparatively strong based on the available evidence.

Nutri-ScoreB

Lisaained:0 lisaainet

Andmete katvus:74%

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Signal classes

Supporting factors

Fiber (3.2 g/100 g) supports the nutrition score.
Protein (13 g/100 g) provides limited support to the nutrition score.

Need attention

Ingredient evidence is too limited to classify processing reliably.

What would improve the assessment

Processing classification needs a fuller ingredient list and any declared NOVA information.

Supporting factors

Mandatory field coverage is strong (75%).

Uncertain or missing data

The record is missing an ingredient list.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

367 kcal

Protein / 100g

13 g

Sugar / 100g

3.6 g

Nutrition score71/100 · Grade B

Ingredient-level explanation

Ingredients text is not available for this product. Confidence and processing remain cautious because ingredient evidence is missing.

Product & Packaging

CategoryPlant-based

Label information quality81/100

Data confidence

Quantity500 g

Processing & Formulation

Processing

Insufficient evidence

Environmental Impact

Environmental signal

Nutrition score

71/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 71/100

Quite good

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest area

Label quality

Weakest area

Environmental signal

Data confidence

medium

Data confidence

Medium reliability

medium5/5 kontrollitud

Data coverage is partial and the interpretation carries moderate confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The overall assessment is good, but some areas warrant further review.

Nutrition profile

Quite good

71/100

Nutrition score based on nutrient profile only.

Processing

Processing unknown

Insufficient evidence

NOVA —

Processing indicator is unavailable because ingredient evidence is too limited.

Environmental signal

Quite good

66/100

Estimated environmental signal with limited precision.

Label quality

Strong

81/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Fiber (3.2 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (75%).
Impact: medium
Protein (13 g/100 g) provides limited support to the nutrition score.
Impact: low

Pulls the score down

No significant negative factors emerged from the available data.
Impact: low

Uncertain area

Ingredient evidence is too limited to classify processing reliably.
Impact: high
The record is missing an ingredient list.
Impact: high
Confidence is reduced by missing ingredient evidence.
Impact: high

Some source data is incomplete for this product: ingredients or ingredients, NOVA group, ingredients, and allergens. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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Elovena

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Nutri-ScoreCNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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medium confidence from label, nutrition, and source coverage

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high confidence from label, nutrition, and source coverage

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Signal classes

Supporting factors

Fiber (3.2 g/100 g) supports the nutrition score.
Protein (13 g/100 g) provides limited support to the nutrition score.

Need attention

Ingredient evidence is too limited to classify processing reliably.

What would improve the assessment

Processing classification needs a fuller ingredient list and any declared NOVA information.

Supporting factors

Mandatory field coverage is strong (75%).

Uncertain or missing data

The record is missing an ingredient list.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

367 kcal

Protein / 100g

13 g

Sugar / 100g

3.6 g

Nutrition score71/100 · Grade B

Ingredient-level explanation

Ingredients text is not available for this product. Confidence and processing remain cautious because ingredient evidence is missing.

Product & Packaging

CategoryPlant-based

Label information quality81/100

Data confidence

Quantity500 g

Processing & Formulation

Processing

Insufficient evidence

Environmental Impact

Environmental signal

Nutrition score

71/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 71/100

Quite good

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest area

Label quality

Weakest area

Environmental signal

Data confidence

medium

Data confidence

Medium reliability

medium5/5 kontrollitud

Data coverage is partial and the interpretation carries moderate confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The overall assessment is good, but some areas warrant further review.

Nutrition profile

Quite good

71/100

Nutrition score based on nutrient profile only.

Processing

Processing unknown

Insufficient evidence

NOVA —

Processing indicator is unavailable because ingredient evidence is too limited.

Environmental signal

Quite good

66/100

Estimated environmental signal with limited precision.

Label quality

Strong

81/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Fiber (3.2 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (75%).
Impact: medium
Protein (13 g/100 g) provides limited support to the nutrition score.
Impact: low

Pulls the score down

No significant negative factors emerged from the available data.
Impact: low

Uncertain area

Ingredient evidence is too limited to classify processing reliably.
Impact: high
The record is missing an ingredient list.
Impact: high
Confidence is reduced by missing ingredient evidence.
Impact: high

Some source data is incomplete for this product: ingredients or ingredients, NOVA group, ingredients, and allergens. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Pirkka Tagliatelle

Nutrient profile

Supporting factors

Processing level

Need attention

What would improve the assessment

Label quality

Supporting factors

Uncertain or missing data

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Environmental Impact

Nutrition score 71/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Pirkka Tagliatelle

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Nutrient profile

Supporting factors

Processing level

Need attention

What would improve the assessment

Label quality

Supporting factors

Uncertain or missing data

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Environmental Impact

Nutrition score 71/100

How the separate signals line up

What shaped the separate signals

What lowers the rating

Lapse vaate riskisignaalid