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Fazer Ierauga Maize · Nutrisiq

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Nutrition snapshot

Nutrition interpretation:Moderate signal

Fazer Ierauga Maize

Name: Fazer Ierauga Maize
Brand: Fazer
SKU: 4750212903625

The nutrient profile is mixed or moderate based on the available evidence.

Nutri-ScoreCNOVA1

Lisaained:0 lisaainet

Andmete katvus:82%

Explore alternatives

Signal classes

Supporting factors

Fiber (3.4 g/100 g) supports the nutrition score.

Need attention

High sodium content (560 mg/100 g) weakens the nutrition score.
Added sugars are unavailable, so sugar handling relies conservatively on total sugars.

Supporting factors

Declared NOVA group 1 anchors the processing indicator.

Need attention

A long ingredient list (14 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

268 kcal

Protein / 100g

8.8 g

Sugar / 100g

3.6 g

Nutrition score60/100 · Grade C

Ingredient-level explanation

WHEAT flour, water, dry WHEAT sourdough 2.7% (WHEAT flour, sourdough culture), yeast, iodized salt, rapeseed oil, WHEAT GLUTEN

Product & Packaging

CategoryPlant-based

Label information quality100/100

Data confidence

Quantity500g

Processing & Formulation

Processing

Minimally processed

Formulation complexity

NOVA group

Nutrition score

60/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 60/100

Quite good

processing is the strongest signal right now, while nutrition profile needs the most caution.

Strongest area

Processing

Weakest area

Nutrition profile

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The overall assessment is good, but some areas warrant further review.

Nutrition profile

Quite good

60/100

Nutrition score based on nutrient profile only.

Processing

Minimally processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Strong

80/100

Estimated environmental signal with limited precision.

Label quality

Strong

100/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Declared NOVA group 1 anchors the processing indicator.
Impact: high
Fiber (3.4 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

High sodium content (560 mg/100 g) weakens the nutrition score.
Impact: medium
A long ingredient list (14 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 67%.
Impact: medium
Added sugars are unavailable, so sugar handling relies conservatively on total sugars.
Impact: low

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Nutri-ScoreCNOVA4Well-documented label

high confidence from label, nutrition, and source coverage

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Signal classes

Supporting factors

Fiber (3.4 g/100 g) supports the nutrition score.

Need attention

High sodium content (560 mg/100 g) weakens the nutrition score.
Added sugars are unavailable, so sugar handling relies conservatively on total sugars.

Supporting factors

Declared NOVA group 1 anchors the processing indicator.

Need attention

A long ingredient list (14 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (100%).

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Nutrition

Energy / 100g

268 kcal

Protein / 100g

8.8 g

Sugar / 100g

3.6 g

Nutrition score60/100 · Grade C

Ingredient-level explanation

WHEAT flour, water, dry WHEAT sourdough 2.7% (WHEAT flour, sourdough culture), yeast, iodized salt, rapeseed oil, WHEAT GLUTEN

Product & Packaging

CategoryPlant-based

Label information quality100/100

Data confidence

Quantity500g

Processing & Formulation

Processing

Minimally processed

Formulation complexity

NOVA group

Nutrition score

60/100

0–24

25–44

45–59

60–74

75–100

Nutrition profile

Nutrition score 60/100

Quite good

processing is the strongest signal right now, while nutrition profile needs the most caution.

Strongest area

Processing

Weakest area

Nutrition profile

Data confidence

high

Data confidence

High reliability

high5/5 kontrollitud

The data is strong and the assessment carries high confidence.

stats.completeness
Kinnitatud
stats.ingredients
Kinnitatud
attributeGroups.processing
Kinnitatud
stats.additives
Kinnitatud
stats.nutriScoreNote
Kinnitatud

Andmekindlus peegeldab tõenduspõhisust ja andmete täielikkust, mitte toote tervislikkust.

Category breakdown

How the separate signals line up

The overall assessment is good, but some areas warrant further review.

Nutrition profile

Quite good

60/100

Nutrition score based on nutrient profile only.

Processing

Minimally processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Strong

80/100

Estimated environmental signal with limited precision.

Label quality

Strong

100/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is broad and consistent. The interpretation is likely to remain stable.

Score drivers

What shaped the separate signals

Supports the assessment

Declared NOVA group 1 anchors the processing indicator.
Impact: high
Fiber (3.4 g/100 g) supports the nutrition score.
Impact: medium
Mandatory field coverage is strong (100%).
Impact: medium

Pulls the score down

High sodium content (560 mg/100 g) weakens the nutrition score.
Impact: medium
A long ingredient list (14 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 67%.
Impact: medium
Added sugars are unavailable, so sugar handling relies conservatively on total sugars.
Impact: low

Fazer Ierauga Maize

Nutrient profile

Supporting factors

Need attention

Processing level

Supporting factors

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 60/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Fazer Ierauga Maize

Similar options worth comparing

Jugu sitruuna

Pickled onions

6412000016389

Sauerkraut soup vegan

Nutrient profile

Supporting factors

Need attention

Processing level

Supporting factors

Need attention

Label quality

Supporting factors

Environmental signal

What would improve the assessment

Facts used for scoring

Nutrition

Product & Packaging

Processing & Formulation

Nutrition score 60/100

How the separate signals line up

What shaped the separate signals

Environmental Impact

What lowers the rating

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