La Muu Chocolate Ice Cream

Ingredient-level explanation

Water, oat drink (water, whole grain oats (9,5 %), rapeseed oil, chicory root fiber, calcium carbonate, acidity regulator (dipotassium phosphate), sea salt, citric acid, stabiliser (gellan gum), vitamins (D2, riboflavin B2, B12)), glucose syrup, dry glucose powder, chocolate couverture 70% (cocoa mass, sugar, cocoa butter, soy lecithin, vanilla), inverted sugar syrup, cocoa powder, sugar, dextrose, coconut fat, fava bean powder, thickeners (mono - and diglycerides of fatty acids, guar gum, cellulose gum, carrageenan), salt.