
Pâtisserie de Choisy Nougat tendre vietnamien
Nougat Tendre. Ingredients: Sucre 42%, arachide 22%, farine de tapioca, sésame 4%, huile de colza, ,sucre de maltose, farine de riz, arôme vanille, arômes,sel.. Evidence quality: high
nutrition score
Score summary
27
Nutrition score
label quality is the strongest signal right now, while processing needs the most caution.
Data confidence
87/100
high reliability
high confidence from label, nutrition, and source coverage


