Ingredient-level explanation
flour blé48%, water, wheat flakes malted toasted 10%, sunflower seeds 3,2%, wheat gluten, flaked rye and malted to 1,9%, flakes blé1,9%, rapeseed oil, yeast, sugar, salt, spirit vinegar, dextrose, preservative :calcium propionate, flour, malted barley toasted and roasted 0,3%,emulsifier : esters monoacétyltartriques and diacétyltartriques of mono - and diglycerides of fatty acids and mono - and diglycerides of fatty acids, brown flax seed up 0,2%seeds of millet of 0,2%, poppy seed up 0,2%, antioxidant :ascorbic acid, may contain traces of soy, milk, eggs, sesame seeds and mustard,