Ingredient-level explanation
water, cream cheese 18.2% [skimmed milk, buttermilk (milk), cream (milk), dehydrated buttermilk (milk), milk proteins (milk), lactic acid ferments], wheat flour (gluten), goat cheese 7.9% (contains milk), onion confit 5.6% [onion, brown sugar, sugar, sherry vinegar, caramel (sugar, water), tomato paste, processed corn starch, salt, pepper], extra virgin olive oil, tomato 4.3%, liquid cream (milk cream), stabilizer: carrageenans], basil 3%, toasted chopped almond 2.6%, red pepper 2.1%, grilled zucchini 2.1%, mozzarella 2.1% (milk, ferments, coagulant, acidity regulator: citric acid, anti-caking agent: potato starch), shallot, free-range egg (liquid, pasteurized), lemon pulp, garlic, sheep's cheese (contains milk), powdered egg white from free-range hens, semi-dehydrated red pepper (red pepper 0.8%, salt, acidity regulator: citric acid, antioxidant: ascorbic acid), onion fried in sunflower oil, chives, mint 0.6%, grated cheese (contains milk), sunflower oil, free-range egg powder, salt, sunflower lecithin, pepper, cayenne pepper, thickeners (methylcellullose, locust bean seed flour, xanthan gum, guar gum), dextrose, processed corn starch, wheat fiber (gluten),