
Open Food Facts
4740093942509
Snacks. Evidence quality: medium. Nutrition score is currently hidden
medium confidence from label, nutrition, and source coverage


The nutrient profile is weak based on the available evidence.
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Open Food Facts
Snacks. Evidence quality: medium. Nutrition score is currently hidden
medium confidence from label, nutrition, and source coverage

Mio & rio
Snacks. Ingredients: Nenugriebtas PIENAS (ne mažiau kaip bku [LT] Sokoladinis plombyras su šokolado gabaliukais vafliniame bia 49 %), cukrus, SVIESTAS, vanduo, vaflinis puodelis (7,7 %) (KVIETINIAI miltai, Dkukurūzų krakmolas, augaliniai riebalai (rapsy), SOJŲ baltymų koncentratas, emulsiklis SOJŲ lecitinai, tešlos kildymo medžiaga natrio karbonatai, druska, cukrus), šokolado gabaliukai (3 %) (cukrus, kakavos mase, kakavos Sviestas", emulsiklis SOJŲ lecitinai), gliukozės sirupas, kakavos milteliai (2.2 %), nugriebto PIENO milteliai, ISRUGU milteliai (iš PIENO), emulsiklis riebalų rūgščių mono - ir digliceridai, stabilizatoriai (saldžiųjų ceratonijų derva, pupenių derva, karageninas), kvapioji medžiaga. Kakavos sausuju medžiagų šokolade ne mažiau kaip 40 %. Gali būti RIEŠUTŲ ir ZEMES RIEŠUTU pedsaky.. Evidence quality: high
high confidence from label, nutrition, and source coverage

Minimelts
Snacks. Evidence quality: medium. Nutrition score is currently hidden
medium confidence from label, nutrition, and source coverage

Gelatelli
Snacks. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Structured source data
Ingredient-level explanation
pour la belgique : votre avis nous intéresse, n'hésitez pas à nous écrire : service consommateurs adelie, wm,intermarché,work to indicate that the lesson dates, and codes an extra sur cet emballage, @salted butter caramel ice cream, 34% in the us and nougat was 33.9%, melkchocoladeomhulling 30, stukjesamandel ingredient or additive of 2%, ingrediénten : water, sugar, cocoa butter, vegetable fat (coconut), lactose*, and milk protein, nougat paste (almonds), egg, salted butter* caramel and 2.7%, skimmed milk powder, glucose syrup, cocoa mass, wheat and almond nouga 2% (0.6% of the almonds, egg), milk fat, whey*, emulsifiers: lecithin (soya), e471, e476, stabilizer: guar gum locust bean gum, colours: el, 50c, flavoring, and salt, of which milk, if any, traces of other cereals containing gluten and other tree nuts, info: out of stock / lotnr, see the ziikant of-the-pack, in - 180 ° c up to ziikant of-the-box aangegeve storage: several months in the freezer, the date, and after will not be re-frozen, customer service department adelie: your opinion interests us, don't hesitate to schriiven go to: www,intermarché,be given of the data and the codes on the box, @ gelado de caramelo 34%, gelado de nogado 33,904 cobertura de chocolate de leite 30,1% com pedaços, o nogado com amêndoas% and 2%, ingredientes: agua, açücar, manteiga de cacau,• matéria gorda, vegetat (coco), lactose*, e proteinas do leite, pasta nogado, a 3% (amêndoas, focus), caramelo, and a 2.7% (leite), leite em pé magro, xarope de glucose, pasta is the cacau, pedaços nogado com amêndoas 2% (amêndoas focus), matéria gorda do leite, lactossoro*, emulsionantes: lecitinas (so)• e471, e476, estabilizadores: goma de guar, farinha de sementes de alfarroba, corante: the 50c, strength, will, *, dos quais leite, pode with vestigios de glüten e outros frutos de casca riia, informaçôes: consumir de preferência antes de : ver na lateral da da da da da embatagem, conservaçâo: pode ser conservado vérios months, no-congelador *** p - 180 ° c up to à data de durabilidade minimum indicada no lateral da da da da da embalagem, nâo voltara congelar uma vez iniciado o processo de descongelaçâo, serviço de apoio ao consumidor adelie: a sua opiniâo interessa-nos, ndt hesite em contactar o nosso serviço de apoio ao consumidor adelie apartado 159 bugalhos - 2384-004 alcanena - portugal " por favor, indique na sua carta as datas e cédigos que figuram na embalagem,
Nutrition score
Nutrition profile
label quality is the strongest signal right now, while processing needs the most caution.
Strongest area
Label quality
Weakest area
Processing
Data confidence
high
Data confidence
High reliability
The data is strong and the assessment carries high confidence.
Category breakdown
The profile is on the weaker side and warrants attention.
Nutrition profile
Weak
31/100
Nutrition score is available, but some inputs were inferred.
Processing
Very highly processed
Very highly processed
Very highly processed
Processing indicator kept separate from the nutrition score.
Environmental signal
Mixed
57/100
Estimated environmental signal with limited precision.
Label quality
Strong
88/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is broad and consistent. The interpretation is likely to remain stable.
Score drivers
Supports the assessment
Mandatory field coverage is strong (88%).
Impact: medium
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium
Formulation markers such as mono- ja diglütseriidid (E471), letsitiin, guarkummi support a more processed classification.
Impact: low
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).