Ingredient-level explanation
speculoos fodder 45% (speculoos biscuits 57% [wheat flour, vegetable oils: sunflower oil and cottonseed oil, vegetable fats: rspo-certified sustainable palm oil, sugar, caramelised brown sugar syrup, leavening agent: sodium bicarbonate, emulsifier: mono - and diglycerides of fatty acids, water, salt, cinnamon 0.2%, ginger 0.05%], vegetable oils: rspo-certified sustainable palm oil and rapeseed oil, sugar, butter, emulsifier: soy lecithin, cinnamon, cloves 0.01%), wheat flour, sugar, vegetable oils: sunflower oil and cottonseed oil, vegetable fats: rspo certified sustainable palm oil, honey, brown sugar, glucose-fructose syrup, emulsifier: mono and diglycerides of fatty acids, leavening agents: sodium bicarbonate and ammonium bicarbonate, salt, flavourings,