Need attention
- Core nutrient evidence is incomplete, so the nutrition score is unavailable.
What would improve the assessment
- Nutrition scoring needs a fuller nutrient panel, especially energy, sugars, saturated fat, sodium or salt, and fiber.



Nutrition snapshot
Nutrition scoring is unavailable because core nutrient evidence is incomplete.
Nutrition score
—
/100
Nutrition interpretation
Signal unavailable
Nutrition scoring is unavailable because core nutrient evidence is incomplete.
Help improve this record
Structured source data
Ingredient-level explanation
CZ Hoikâ ëokolâda s kandovanou pomeranéovou kürou - Sloieni: kakaovâ hmota, cukr, odtuénéné kakao, kandovanâ pomeranéovâ küra (5 %) [pomeranéovâ küra, cukr, dextrôza, regulâtor kyselosti: kyselina citrônovâl, kakaové mâslo, emulgâtor: sluneénicovj lecitin, pomeranéovâ silice, aroma. Obsah kakaové suSiny nejméné: 70%. Müie obsahovat stopy skoiâpkovtch - plodü, lepku a mléka. Minimâlni trvanlivost do konce: viz zadni strana obalu. Skladujte v suchu a chrahte pied piimym luneénim zéienim. Vyrobeno ve Francii. @Tamna éokolada s kandiranom korom naranëe (5 %) - Sastojci: kakao masa, Seéer, kakaov prah smanjene masti, kandirana kora naranée (5 %) [kora naranée, Seéer, dekstroza, regulator kiselosti: limunska kiselinal, kakaov maslac, emulgator: suncokretov lecitin, ulje naranëe, aroma. Tamna éokolada: Kakaovi dijelovi: 70 % min. Moie sadüavati orasaste plodove, gluten i mlijeko u tragovima. Najbolje upotrijebiti do kraja: otisnuto na poledini pakiranja. Cuvati na hladnom i suhom mjestuv ZaStititi od topline. Proizvedeno u Francuskoj. @Czekolada z kandyzowanq skÔrkq pomaraficzy (5 %) - Sladniki: miazga kakaowa, cukier, kakao w proszku o obniionej zawartoééi tluszczu, kandyzowana skôrka pomaraficzowa 5% (skôrki pomaraficzowe, cukier, dekstroza, regulator kwasowoéci: kwas cytrynowy), tluszcz kakaowy, emulgator: lecytyny (ze slonecznika), olejek pomarahczowy, aromat waniliowy. Masa kakaowa minimum 70 % w czekoladzie. Produkt moie zawieraé orzechy, gluten i mleko. Najlepiej spoiyé przed koicem: data i numer partii w dolnej cz$ci opakowania. Przechowywaé w suchym i chlodnym miejscu oraz chronié przed dzialaniem wysokich Xeratur. Wyprodukowano we Francji. Ciocolatà neagrà cu coji de portocale confiate (5 %) - Ingrediente: masà de cacao, zahàr, cacao praf cu continut redus de gràsimi, 5% coji de portocale confiate (coji de portocale, zahàr, dextrozâ din grâu, corector de aciditate: acid citric), unt de cacao, emulsifiant: lecitinà de floarea soarelui, ulei de portocale, aromà. Cacao: minimum în ciocolatà. Poate contine urme de fructe cu coajà, gluten si lapte. A se consuma, de preferinü, înainte de sfâr;itul: a se vedea mai jos. A se pàstra într-un loc uscat si ràcoros. Produs in Franta. @Horkâ éokolâda s presladenou pomaranéovou kôrou (5%) - Zloienie: kakaovâ hmota, Cukor, odtuéneny kakaovy prâSok, presladenâ pomaranéovâ kôra (5 %) [pomaranéovâ kôra, Cukor, dextrôza, regulâtor kyslosti: kyselina citrônovâl, kakaové maslo, emulgâtor: slneénicovy lecitin, pomaranéovy olej, arôma. Kakaovâ suSina v horkej éokolâde minimâlne 70 0%. Müe obsahovat' stopy orechov, gluténu a mlieka. Minimâlna trvanlivost'do konca: vid détum na zadnej strane obalu. Skladujte v Ahu, chrâhte pred teplom. Vyrobené vo Francüzsku. (Ü) TbMeH UJOKonaa 3axapocaHh nOPTOlŒJlOBh Kopn (5 %) - CbCTaBKn: KaŒOBa Maca, 3axap, HVOCKOMacneHO Kaao Ha npax, 3axapocaH)l nopToŒf10BVl 5% (nopTOKan0B)l KOPVI, 3axap, geKCTP03a, pernaTop Ha KVlceJlVlHHOCTTa: fli4MOHeHa KVlceflVlHa), KaŒOBO Macno, ewnraTop: coeB ne14VlTVlH, eceHUVlanHO nopT0KanoB0 Macno, BaHhf10Ba eceHL114R. KaŒo: 70 % B LLIOKonag. Moye Aa CbAbP>Ka cneAVl OT rJlYTeH n MJIRKO. Hai-A06bp Kpaq Ha: 3aAHaTa yacT Ha onaK0BŒTa. Aa ce CbxpaH9Ba Ha cyxo xnaAH0 (Ipo)13BegeH0 BbB OpaHAV19.
Food score panel
Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.
Nutrition score
—
/100
Nutrition profile
label quality is the strongest signal right now, while processing needs the most caution.
Strongest area
Label quality
Weakest area
Processing
Data confidence
medium
Data confidence
Data confidence 73/100
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Confidence layer
Category breakdown
The data does not support a reliable overall result.
Nutrition profile
No reliable assessment
—
—
Nutrition score is unavailable because core nutrient evidence is incomplete.
Processing
Very highly processed
Very highly processed
12
Processing indicator kept separate from the nutrition score.
Environmental signal
Mixed
57/100
57
Estimated environmental signal with limited precision.
Label quality
Quite good
67/100
67
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
No clear positive highlights emerged from the available data.
Impact: low
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
Mandatory field coverage is only partial (50%).
Impact: medium
A long ingredient list (133 ingredients) supports a more processed classification.
Impact: low
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).