Ingredient-level explanation
ingredients sushi 174, 5 g :: cooked rice 71.8% (water, rice 23.1%, rice vinegar, sugar, salt, rapeseed oil), smoked salmon 6.3% (atlantic salmon salmo salar, salt), cheese 6.1% (cheese, salt), cooked shrimp 2.8% (shrimps litopenaeus vannamei, salt), surimi 3% (water, fish flesh 1.1%, amidons (contains wheat), rapeseed oil, sugar, salt, natural flavour (contains crustaceans), , omelette 2.8% (fresh eggs, water, sugar, corn starch, spices (contains soy), salt, rice vinegar), tuna listao 2.8% (thon listao katsuwonus pelamis 2.5%, water, salt), courgette, yakinori seaweed, wasabi sesame seeds (including sesame, flavour enhancer: e621, dextrin (wheat), acidifying: e260, wasabi aroma, dye: chlorella), sweet pepper, golden sesame seeds, black sesame seeds, soy leaf (including soybean , moisturizing: e422, antioxidant: e330, emulsifiers: e471, e322, dye: e160a),coconut 0.1%, aromatization taste pesto 0.1% (including milk, italian cheese powder (emulsifier: e339), natural basil aroma with other natural aromas (including support: olive oil), basil), wasabi powder (including mustard, corn starch, acidifier: e330, antioxidant: e300), curry 0.01%, ingredients accompagne 15.5g: soy sauce (10g): soy sauce 75% (water, soy 19.5%, wheat flour, salt), water, acidifier: lactic acid, wasabi sauce (2.5g): horseradish powder 26.7%, humectant: sorbitol (e420), water, salt, soy oil, mustard powder, maltodextrin, modified corn starch, mustard oil, acidifier: e330, wasabi 0.5%, thickening: e415, turmeric, dye: e141, ginger bag (3g): ginger 46.2%, tapioca hydrogenated starch syrup, water, vinegar, salt, preservative e202,
