Ingredient-level explanation
almond paste 53% (almond 22%, sugar, stabilizer (sorbitols), free-range egg, glucose syrup, preservatives (potassium sorbate, calcium propionate), wheat flour, free-range chicken protein, lemon fiber, salt, thickener (xanthan gum), natural flavor), wheat flour, brown caster sugar (sugar, sugar syrup, coloring (caramel)), butter 10% (milk), almond 2%, gingerbread spices (cinnamon, nutmeg, cloves, allspice, ginger, coriander, mace, cardamom seeds), raising agents (sodium carbonates, diphosphates), salt, preservatives (potassium sorbate, calcium propionate), wheat starch, milk protein, ammonium chloride, vegetable oils in varying proportions (palm, turnip), lactose (milk), emulsifier (mono - and diglycerides of fatty acids),