
TCE
Sana
Dairies. Ingredients: Lapte de vacă normalizat şi pasteurizat, culturi lactice selecţionate. Conţine lactoză.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage



Nutrition scoring is unavailable because core nutrient evidence is incomplete.
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TCE
Dairies. Ingredients: Lapte de vacă normalizat şi pasteurizat, culturi lactice selecţionate. Conţine lactoză.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage

TCE
Dairies. Ingredients: Ingrediente: lapte de vacă normalizat şi pasteurizat culturi lactice selecţionate. Conţine lactoză.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage

Valio
Dairies. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Open Food Facts
Dairies. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Structured source data
Ingredient-level explanation
kiselosti: natrijevi citratei, bojilo: karmin, aroma, cuvati na temperatures do 8 °c, upotrijebiti do: otisnuto na poklopcu, nije namijenjeno za pojedinačnu prodaju, ***proizvodni pogon: vidi oznaku (sn, by) otisnutu kod roka trajanja, stavlja na tržište: lidl hrvatska d,o,o, k,d,, ulica kneza ljudevita posavskog 53, hr-10410 velika gorica, hivatska, ro yogurt with 15papant su bucte, fat content: 1,4%, banana sort: ingredients: 77% semi-skimmed yogurt from pasteurized cow's milk, zahár, water, 3,8% banana juice** obtained from banana concentrate, glucose-fructose syrup, 1,5% banana puree**, modified starch, coloring foods (pumpkin concentrates, apples, carrots), acidifying: citric acid, flavor, strawberry grade: ingredients: 77% semi-skimmed yogurt from pasteurized cow's milk, zahár, water, 5,3% strawberry puree**, glucose-fructose syrup, modified starch, acidifying: citric acid, safflower concentrate with a coloring role, dye: carmine, flavor the peach sort: ingredients: 77% semi-skimmed yogurt from pasteurized cow's milk, sugar, 3,7% peach puree**, glucose-fructose syrup, 1,6% peach juice** obtained from concentrated peach juice, modified starch, foods with the role of concentrated pumpkin staining, apple concentrate), acidifying: citric acid, aroma, red fruit sort: ingredients: 77% semi-skimmed yogurt from pasteurized cow's milk, sugar, fruit juice** obtained from concentrated fruit juice (2,3% raspberries, 1,8% strawberries, 0,7% blackcurrants, 0,5% currants), glucose-fructose syrup, modified starch, acidity corrector: sodium citrates, dye: carmine, flavor, **5,3% fruit content in the finished product, store at a temperature up to a maximum of 8 °c, preferably consumed before/no, lot: see front of the package, *** packing place (sn, by) see front packaging, do not sell separately, kge (8 x 125g) distributer:/distributor: t,m,a, handelsgesellschaft mbh, an den breiten, de-01454 leppersdorf, nemčija, njemačka, germany de neto količina:/ net quantity: de by 718 eg by*** , , 水**ns
Nutrition score
Nutrition profile
label quality is the strongest signal right now, while processing needs the most caution.
Strongest area
Label quality
Weakest area
Processing
Data confidence
medium
Data confidence
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Category breakdown
The data does not support a reliable overall result.
Nutrition profile
No reliable assessment
—
Nutrition score is unavailable because core nutrient evidence is incomplete.
Processing
Very highly processed
Very highly processed
Very highly processed
Processing indicator kept separate from the nutrition score.
Environmental signal
Strong
80/100
Estimated environmental signal with limited precision.
Label quality
Strong
88/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
Mandatory field coverage is strong (88%).
Impact: medium
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (2 markers) support a more processed classification.
Impact: medium
Formulation markers such as karmiin, modifitseeritud tärklis support a more processed classification.
Impact: low
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).