The nutrient profile is mixed or moderate based on the available evidence.
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Larsen Dovgan
Pantry. Ingredients: Kann kleine Muschelschalenreste und Spuren von KREBSTIEREN enthalten. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Coop
Pantry. Ingredients: water, dried peas 29% (Finland), 3,5% pork (Finland), lard, salt. Evidence quality: high
high confidence from label, nutrition, and source coverage
Sprouts
Pantry. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Jalostaja
Pantry. Ingredients: Water, beef (origin: several EU countries), rennet, rapeseed oil, modified corn starch, _soy protein preparation_, pork (origin: Finland), beef heart, breadcrumbs (_wheat_), _milk powder_, _wheat flour_, sauce powder (i.a. spices (i.a. garlic, black pepper, paprika), aroma, flavor enhancer (E621)), potato flour, onion, spices (onion, white pepper, coriander, lovage), salt, _soy sauce_, potato fiber, color (E150c), stabilizer (E451), glucose, raising agent (E500), thickener (guar gum), sugar, corn maltodextrin, _soy sauce powder_, palm fat powder (includes _milk_), aroma. Meat content 10%.. Evidence quality: high
high confidence from label, nutrition, and source coverage
Structured source data
Protein / 100g
3.5 g
Sugar / 100g
0.8 g
Ingredient-level explanation
Eau, quenelles de volaille 19% (farine de _blé_, graisse de boeuf, eau, viande de dinde 2.5%, blancs d'_oeuf_, sel, _gluten_ de _blé_, _lactose_, protéine de _lait_, extrait naturel de poivre), viande de dinde traitée en salaison cuite 6.6% (viande de dinde 6.3%, amidon de _blé_, sel, diphosphates), viande de dinde saumurée cuite 3.3% (viande dinde 2.6%, eau, sel, diphosphates, triphosphates, polyphosphates), champignons de Paris saumurés (champignon de Paris 3.3%, eau, sel, acide citrique, acide ascorbique), amidon modifié de maïs, amidon de riz, farine de _blé_, huile de tournesol, sirop de glucose, protéines de _lait_, arômes (_blé_,_lait_,_oeufs_), vin blanc, _oeufs_, _crème_ fraiche, sel
Nutrition score
Nutrition profile
label quality is the strongest signal right now, while processing needs the most caution.
Strongest area
Label quality
Weakest area
Processing
Data confidence
medium
Data confidence
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Category breakdown
The overall assessment is good, but some areas warrant further review.
Nutrition profile
Quite good
62/100
Nutrition score is available, but some inputs were inferred.
Processing
Very highly processed
Very highly processed
Very highly processed
Processing indicator kept separate from the nutrition score.
Environmental signal
Mixed
57/100
Estimated environmental signal with limited precision.
Label quality
Quite good
71/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
Mandatory field coverage is strong (88%).
Impact: medium
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
A long ingredient list (56 ingredients) supports a more processed classification.
Impact: low
Uncertain area
Record completeness is 67%.
Impact: medium
Image evidence covers about 0% of the key fields.
Impact: low
Source provenance supports confidence.
Impact: low
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).
