Supporting factors
- Fiber (7.5757575757576 g/100 g) supports the nutrition score.
Need attention
- High sugar content (27.272727272727 g/100 g) weakens the nutrition score.
Uncertain or missing data
- Fruit, vegetable, legume, and nut share was inferred heuristically.
What would improve the assessment
- Part of this signal relies on inferred values, so direct declared data would improve reliability.