Scitec nutrition 100% Whey Protein Professional - 2350 g - Frais? · Nutrisiq

Scitec nutrition 100% Whey Protein Professional - 2350 g - Frais? packshot

Nutrition snapshot

Scitec nutrition 100% Whey Protein Professional - 2350 g - Frais?

Name: Scitec nutrition 100% Whey Protein Professional - 2350 g - Frais?
Brand: Scitec nutrition
SKU: 0728633102389

Nutrition scoring is unavailable because core nutrient evidence is incomplete.

Nutrition score

—

/100

Nutrition interpretation

Signal unavailable

Nutrition scoring is unavailable because core nutrient evidence is incomplete.

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Signal classes

Need attention

Core nutrient evidence is incomplete, so the nutrition score is unavailable.

What would improve the assessment

Nutrition scoring needs a fuller nutrient panel, especially energy, sugars, saturated fat, sodium or salt, and fiber.

Need attention

Declared NOVA group 4 anchors the processing indicator.
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
A long ingredient list (53 ingredients) supports a more processed classification.

Need attention

Mandatory field coverage is only partial (50%).

Uncertain or missing data

The record is missing a nutrition panel.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Design

CategoryFood

Label information quality67/100

Data confidence

Ownership

Processing

Very highly processed

Formulation complexity

Environmental signal

NOVA groupNOVA 4

Performance

Nutrition scoreInsufficient evidence

Ingredient-level explanation

Concentré de protéines de whey (de lait, émulsifiant lécithine de soja) contenant des fractions de Protéines de lactoglobuline, lactofeL-rsrine, lactalbumine et immu4n60g10buline; arômes (chocolat blanc fraise), taurine, acidifiant (acide citrique anhyd re), chlorure de sodium, L-Glutamine épaississant (gomme de Xanthane), colorant (rouge de betterave), édulcorants (acésulfame-K sucraiose), L-Leucine, Protéines de (de lait, émulsifiant: lécithine de soja), dextrose, extrait de Brornélaine (1200 GDU/g), extrait de Papaïne de Carica papaya (1 5 FIP U/mg) d'emploi: Mélangez I dose par jour (30 g) avec 250 ml d'eau, de lait ou tout autre liquida Les compléments alimentaires doivent êt're utilises le cadre d'un de vie et ne être utilisés comme substituts d'un régime alimentaire varié et équilibré. A conserv?r hors de PO Produit fabriqué un atelier utilisant protéines de lait, de soja et conserver dans un endroit sec et frais. La chalecurmet les rayons du soleil sont susceptibles d'endom fin: voir emballage (MM/AAAA). et fabriqué en exclusivité pour NUTRITION P.O. Box 431975, Fabriqué en UE Distribué par Scitec Kft., 1 134 Budapest, vaci 49., HON DISPONIBLE EN FRANÇAIS ÉGALEMENT : VVVVvv.s?1T=cNuTB1-r10N.cOM

Food score panel

Five-layer evaluation

Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.

Nutrition score

—

/100

Nutrition profile

No nutrition score

No reliable assessment

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

medium

Data confidence

Data confidence 66/100

Medium reliability

Data coverage is partial and the interpretation carries moderate confidence.

Confidence layer

Category breakdown

How the separate signals line up

The data does not support a reliable overall result.

Nutrition profile

No reliable assessment

—

Nutrition score is unavailable because core nutrient evidence is incomplete.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Quite good

67/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

No clear positive highlights emerged from the available data.
Impact: low

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium
Mandatory field coverage is only partial (50%).
Impact: medium

Uncertain area

Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high

Some source data is incomplete for this product: energy per 100g, sugars per 100g, saturated fat per 100g, sodium per 100g or salt per 100g, quantity, category, nutrition panel, and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Signal classes

Need attention

Core nutrient evidence is incomplete, so the nutrition score is unavailable.

What would improve the assessment

Nutrition scoring needs a fuller nutrient panel, especially energy, sugars, saturated fat, sodium or salt, and fiber.

Need attention

Declared NOVA group 4 anchors the processing indicator.
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
A long ingredient list (53 ingredients) supports a more processed classification.

Need attention

Mandatory field coverage is only partial (50%).

Uncertain or missing data

The record is missing a nutrition panel.

What would improve the assessment

Part of this signal relies on inferred values, so direct declared data would improve reliability.

Structured source data

Facts used for scoring

Design

CategoryFood

Label information quality67/100

Data confidence

Ownership

Processing

Very highly processed

Formulation complexity

Environmental signal

NOVA groupNOVA 4

Performance

Nutrition scoreInsufficient evidence

Ingredient-level explanation

Food score panel

Five-layer evaluation

Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.

Nutrition score

—

/100

Nutrition profile

No nutrition score

No reliable assessment

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

medium

Data confidence

Data confidence 66/100

Medium reliability

Data coverage is partial and the interpretation carries moderate confidence.

Confidence layer

Category breakdown

How the separate signals line up

The data does not support a reliable overall result.

Nutrition profile

No reliable assessment

—

Nutrition score is unavailable because core nutrient evidence is incomplete.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Mixed

57/100

Estimated environmental signal with limited precision.

Label quality

Quite good

67/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

No clear positive highlights emerged from the available data.
Impact: low

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium
Mandatory field coverage is only partial (50%).
Impact: medium

Uncertain area

Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high

Kofeiin ja stimulandid
Tugevam hoiatus
Kofeiin ja muud stimulandid võivad mõjutada erksust, und ja pulssi, eriti suuremas koguses.
Kohe
Võib põhjustada rahutust, südamekloppimist või uinumisraskust, eriti tundlikel kasutajatel ja lastel.
Pikemas vaates
Sage suurtes kogustes tarbimine võib halvendada une kvaliteeti ja soodustada ebasoodsat tarbimismustrit.
Ettevaatus: kõrgeTõenduse tase: tugevSihtrühm: lapsed ja täiskasvanudAllikas: kombineeritud tuvastus
Loogika: Koostises tuvastatakse kofeiin/stimulant või kategooria viitab energy_drink tüübile.
Signaalid: Leitud stimulantide markerid: tauriin.
Laste puhul on ettevaatus enamasti rangem. Mõju sõltub annusest, ajastusest ja individuaalsest tundlikkusest.
Ultra-töödeldud toit (NOVA 4)
Ettevaatlikkus
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Ettevaatus: mõõdukasTõenduse tase: mõõdukasSihtrühm: lapsed ja täiskasvanudAllikas: töötlusklass
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Mittesuhkrulised magusained
Kontekstisignaal
Mittesuhkrulised magusained võivad vähendada suhkrukoormust, kuid ei tähenda automaatselt tervislikku valikut.
Kohe
Mõnel kasutajal võib esineda magusaisu püsimist või kerget seedetrakti ebamugavust.
Pikemas vaates
Pikaajalised mõjud sõltuvad kasutusmustrist; seoseid käsitletakse pigem konteksti- kui absoluutse riskina.
Ettevaatus: kontekstTõenduse tase: piiratud/kontekstipõhineSihtrühm: lapsed ja täiskasvanudAllikas: koostise muster
Loogika: Koostises tuvastatakse magusained nagu aspartaam, sukraloos, atsesulfaam K, sahhariin või stevioolglükosiidid.
Signaalid: Leitud mittesuhkrulised magusained: atsesulfaam K. · Leitud magusainete lisandikoodid: E950.
Kategooria on kontekstisignaal: tõlgendus sõltub toote üldisest koostisest ja kogu toitumismustrist.

Scitec nutrition 100% Whey Protein Professional - 2350 g - Frais?

Nutrient profile

Need attention

What would improve the assessment

Processing level

Need attention

Label quality

Need attention

Uncertain or missing data

Environmental signal

What would improve the assessment

Facts used for scoring

Design

Ownership

Performance

Five-layer evaluation

No nutrition score

How the separate signals line up

What shaped the separate signals

Scitec nutrition 100% Whey Protein Professional - 2350 g - Frais?

Nutrient profile

Need attention

What would improve the assessment

Processing level

Need attention

Label quality

Need attention

Uncertain or missing data

Environmental signal

What would improve the assessment

Facts used for scoring

Design

Ownership

Performance

Five-layer evaluation

No nutrition score

How the separate signals line up

What shaped the separate signals

What lowers the rating

Kofeiin ja stimulandid

Ultra-töödeldud toit (NOVA 4)

Mittesuhkrulised magusained

Lapse vaate riskisignaalid

Kofeiin ja energiajoogid laste puhul

Ultra-töödeldud profiil (NOVA 4) lapse menüüs