Whole Foods Market Whole foods market, deviled egg with spring herbs · Nutrisiq

Nutrition snapshot

Whole Foods Market Whole foods market, deviled egg with spring herbs

Name: Whole Foods Market Whole foods market, deviled egg with spring herbs
Brand: Whole Foods Market
SKU: 0723055867793

The nutrient profile is mixed or moderate based on the available evidence.

Nutrition score

/100

Nutrition interpretation

Moderate signal

The nutrient profile is mixed or moderate based on the available evidence.

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Signal classes

Need attention

Declared NOVA group 4 anchors the processing indicator.
Formulation markers such as kurkuma support a more processed classification.
A long ingredient list (46 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (75%).

Supporting factors

Declared Eco-Score D supports the environmental indicator.

Structured source data

Facts used for scoring

Design

CategoryFood

Label information quality64/100

Data confidence

Ownership

Processing

Very highly processed

Formulation complexity

Environmental signal

NOVA groupNOVA 4

Performance

Energy / 100g

276 kcal

Protein / 100g

10.34 g

Sugar / 100g

0 g

Nutrition score55/100 · Grade C

Ingredient-level explanation

Eggs, mayonnaise (expeller pressed canola oil, cage free eggs, honey, distilled vinegar, salt, spices, lemon juice, vitamin e), dijon mustard (distilled vinegar, mustard seeds, salt, white wine, citric acid, tartaric acid, spices, turmeric), hot sauce, turmeric), hot sauce (peppers, vinegar, salt), golden mustard (distilled vinegar, mustard seed, salt, turmeric, paprika, natural flavor, garlic powder), chives, kosher salt, granulated onion, white pepper, marjoram, tarragon.

Food score panel

Five-layer evaluation

Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.

Nutrition score

/100

Nutrition profile

Nutrition score 55/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

medium

Data confidence

Data confidence 69/100

Medium reliability

Data coverage is partial and the interpretation carries moderate confidence.

Confidence layer

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

55/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Weak

35/100

Product-specific environmental signal.

Label quality

Quite good

64/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Declared Eco-Score D supports the environmental indicator.
Impact: high
Mandatory field coverage is strong (75%).
Impact: medium

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
Formulation markers such as kurkuma support a more processed classification.
Impact: low
A long ingredient list (46 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 56%.
Impact: medium
Image evidence covers about 0% of the key fields.
Impact: low

Some source data is incomplete for this product: quantity and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

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75/100

nutrition score

Lower processing burdenWell-documented label

Score summary

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

90/100

high reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

93/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Quintard 12 œufs frais

Food. Evidence quality: high

75/100

nutrition score

Strong evidence coverageFood

Score summary

Nutrition score

Strong

nutrition profile is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Nutrition profileWeakest: Environmental signal

Data confidence

77/100

high reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Processing unknown

Insufficient evidence

—

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

74/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

Maison Quintard 6 œufs frais

Food. Evidence quality: high

75/100

nutrition score

Strong evidence coverageFood

Score summary

Nutrition score

Strong

nutrition profile is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Nutrition profileWeakest: Environmental signal

Data confidence

80/100

high reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Processing unknown

Insufficient evidence

—

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

74/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

Open Food Facts 12 Oeuf De Poule

Food. Evidence quality: medium. Nutrition score is currently hidden

—

nutrition score

Food

Score summary

—

Nutrition score

No reliable assessment

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Label qualityWeakest: Environmental signal

Data confidence

59/100

medium reliability

Nutrition profile

No reliable assessment

—

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Processing unknown

Insufficient evidence

—

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

67/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

Signal classes

Need attention

Declared NOVA group 4 anchors the processing indicator.
Formulation markers such as kurkuma support a more processed classification.
A long ingredient list (46 ingredients) supports a more processed classification.

Supporting factors

Mandatory field coverage is strong (75%).

Supporting factors

Declared Eco-Score D supports the environmental indicator.

Structured source data

Facts used for scoring

Design

CategoryFood

Label information quality64/100

Data confidence

Ownership

Processing

Very highly processed

Formulation complexity

Environmental signal

NOVA groupNOVA 4

Performance

Energy / 100g

276 kcal

Protein / 100g

10.34 g

Sugar / 100g

0 g

Nutrition score55/100 · Grade C

Ingredient-level explanation

Food score panel

Five-layer evaluation

Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.

Nutrition score

/100

Nutrition profile

Nutrition score 55/100

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest area

Label quality

Weakest area

Processing

Data confidence

medium

Data confidence

Data confidence 69/100

Medium reliability

Data coverage is partial and the interpretation carries moderate confidence.

Confidence layer

Category breakdown

How the separate signals line up

The result is uneven: strengths and weaknesses are balanced.

Nutrition profile

Mixed

55/100

Nutrition score based on nutrient profile only.

Processing

Very highly processed

Processing indicator kept separate from the nutrition score.

Environmental signal

Weak

35/100

Product-specific environmental signal.

Label quality

Quite good

64/100

Label quality reflects completeness and consistency of the record, not nutrition quality.

How is the score built?

Open the methodology note

The data is partial. The interpretation is usable but some conclusions may be refined.

Score drivers

What shaped the separate signals

Supports the assessment

Declared Eco-Score D supports the environmental indicator.
Impact: high
Mandatory field coverage is strong (75%).
Impact: medium

Pulls the score down

Declared NOVA group 4 anchors the processing indicator.
Impact: high
Formulation markers such as kurkuma support a more processed classification.
Impact: low
A long ingredient list (46 ingredients) supports a more processed classification.
Impact: low

Uncertain area

Record completeness is 56%.
Impact: medium
Image evidence covers about 0% of the key fields.
Impact: low

Some source data is incomplete for this product: quantity and front image. Scores stay visible, but weaker evidence is reflected in the confidence dimension.

Similar options worth comparing

SARL Quintard Savour' œufs

Food. Ingredients: Oeufs de poules élevées en plein air. Evidence quality: high

75/100

nutrition score

Lower processing burdenWell-documented label

Score summary

Nutrition score

Strong

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

90/100

high reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

93/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product

Quintard 12 œufs frais

Food. Evidence quality: high

75/100

nutrition score

Strong evidence coverageFood

Score summary

Nutrition score

Strong

nutrition profile is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Nutrition profileWeakest: Environmental signal

Data confidence

77/100

high reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Processing unknown

Insufficient evidence

—

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

74/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

Maison Quintard 6 œufs frais

Food. Evidence quality: high

75/100

nutrition score

Strong evidence coverageFood

Score summary

Nutrition score

Strong

nutrition profile is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Nutrition profileWeakest: Environmental signal

Data confidence

80/100

high reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Processing unknown

Insufficient evidence

—

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

74/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

Open Food Facts 12 Oeuf De Poule

Food. Evidence quality: medium. Nutrition score is currently hidden

—

nutrition score

Food

Score summary

—

Nutrition score

No reliable assessment

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Label qualityWeakest: Environmental signal

Data confidence

59/100

medium reliability

Nutrition profile

No reliable assessment

—

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Processing unknown

Insufficient evidence

—

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

67/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

Whole Foods Market Whole foods market, deviled egg with spring herbs

Nutrient profile

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

Supporting factors

Facts used for scoring

Design

Ownership

Performance

Five-layer evaluation

Nutrition score 55/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

SARL Quintard Savour' œufs

Quintard 12 œufs frais

Maison Quintard 6 œufs frais

Open Food Facts 12 Oeuf De Poule

Whole Foods Market Whole foods market, deviled egg with spring herbs

Nutrient profile

Processing level

Need attention

Label quality

Supporting factors

Environmental signal

Supporting factors

Facts used for scoring

Design

Ownership

Performance

Five-layer evaluation

Nutrition score 55/100

How the separate signals line up

What shaped the separate signals

Similar options worth comparing

SARL Quintard Savour' œufs

Quintard 12 œufs frais

Maison Quintard 6 œufs frais

Open Food Facts 12 Oeuf De Poule

What lowers the rating

Madal kiudainesisaldus ja rafineeritud süsivesikud

Ultra-töödeldud toit (NOVA 4)

Lapse vaate riskisignaalid

Madal kiudainesisaldus ja rafineeritud süsivesikud

Ultra-töödeldud profiil (NOVA 4) lapse menüüs