
Dr. Oetker
Baltas glajus
Baking Decorations. Ingredients: Cukrus, gliukozės sirupas, vanduo, dažiklis E 171.. Evidence quality: high
high confidence from label, nutrition, and source coverage
The nutrient profile looks comparatively strong based on the available evidence.
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Dr. Oetker
Baking Decorations. Ingredients: Cukrus, gliukozės sirupas, vanduo, dažiklis E 171.. Evidence quality: high
high confidence from label, nutrition, and source coverage
Cake Mate
Baking Decorations. Ingredients: Sugar, partially hydrogenated vegetable oil (soybean, cottonseed), water, corn syrup, modified cornstarch, salt, cornstarch, mono - and diglycerides, natural & artificial flavor, potassium sorbate (preservative), polysorbate 60, citric acid, yellow 5 lake, blue 1 lake.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Metzger Specialty Brands Inc.
Baking Decorations. Ingredients: Cherries, water, sugar, citric acid, natural flavor, beta carotene.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Open Food Facts
Baking Decorations. Ingredients: Cherries, water, sugar, vegetable and fruit concentrate (color), natural flavor.. Evidence quality: medium
medium confidence from label, nutrition, and source coverage
Structured source data
Energy / 100g
10 kcal
Ingredient-level explanation
100% cocoa.
Nutrition score
Nutrition profile
processing is the strongest signal right now, while environmental signal needs the most caution.
Strongest area
Processing
Weakest area
Environmental signal
Data confidence
medium
Data confidence
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Category breakdown
The overall assessment is good, but some areas warrant further review.
Nutrition profile
Quite good
73/100
Nutrition score is available, but some inputs were inferred.
Processing
Minimally processed
Minimally processed
Minimally processed
Processing indicator kept separate from the nutrition score.
Environmental signal
Mixed
57/100
Estimated environmental signal with limited precision.
Label quality
Quite good
63/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
Declared NOVA group 1 anchors the processing indicator.
Impact: high
Pulls the score down
Mandatory field coverage is only partial (63%).
Impact: medium
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
Record completeness is 56%.
Impact: medium
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