Nutrition snapshot
Nutrition scoring is unavailable because core nutrient evidence is incomplete.
Nutrition score
—
/100
Nutrition interpretation
Signal unavailable
Nutrition scoring is unavailable because core nutrient evidence is incomplete.
Help improve this record
Structured source data
Related products
Snacks. Ingredients: Sötningsmedel/sødestoffer (maltitoler, sorbitoler, steviolglykosider), stabiliseringsmedel/stabilisator (gummi arabicum), ammoniumklorid (=salmiak), lakritsextrakt, aromer, vegetabiliska oljor (kokos, raps), fläderbärs-/hyldebær/hyllebær ekstrakt, ytbehandlings-/overladebehandlingsmiddel (karnaubavax/voks). Evidence quality: high
nutrition score
Score summary
67
Nutrition score
label quality is the strongest signal right now, while processing needs the most caution.
Data confidence
97/100
high reliability
Ingredient-level explanation
Bûche saint honoré (Couverture noire 55% (Masse de cacao - sucre - beurre de cacao - émulsifiant (lécithine de _SOJA_ (E322)) - arôme naturel de vanille); Crème Mousseline (Crème pâtissière (Sucre; Amidon modifié: POUDRE DE _LAIT_ ENTIER; POUDRE DE _LAIT_ ÉCRÉMÉ - Matière grasse végétale hydrogénée: Palme hydrogénée; Stabilisant: Acétate de calcium (E 263); Diphosphates (E 450), Phosphates de sodium (E 339); Sirop de glucose; Émulsifiant Mono - et diglycérides d'acides gras (E 471); Esters acétiques des mono et diglycérides d‘acides gras (E 472a); Matière grasse végétale: Coco; PROTEINE DE _LAIT_; Sel; Arôme: Arôme (CONTIENT DU _LAIT_); Colorant: Bêtacarotène (E 160a(i))); Crème à fouetter d‘origine végétale (Eau; Matière grasse végétale: Palme totalement hydrogénée; Sucre; Stabilisant: Sorbitol (E420);Phosphates de sodium (E 339); Hydroxypropylcellulose (E 453); Émulsifiant: Esters monoacétyltartrique et diacétyltartrique des mono et diglycérides d'acides gras (E 472e); Esters lactiques des mono - et diglycérides d'acides gras (E 472h); Lécithines (E 322); PROTEINE DE _LAIT_; Arôme; Sel; Colorant: Caroténoïdes (E 160a)); Fond de tarte sablée (Sablé pur beurre : farine de blé (_GLUTEN_); beurre concentré (_LAIT_) (17%); sucre; sirop de sucre inverti; _OEUFS_; sel; Coating végétal : graisse végétale de palmiste; huile végétale de palme; émulsifiant :E322); _Crème_ UHT.
Food score panel
Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.
Nutrition score
—
/100
Nutrition profile
label quality is the strongest signal right now, while processing needs the most caution.
Strongest area
Label quality
Weakest area
Processing
Data confidence
medium
Data confidence
Data confidence 52/100
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Confidence layer
Category breakdown
The data does not support a reliable overall result.
Nutrition profile
No reliable assessment
—
—
Nutrition score is unavailable because core nutrient evidence is incomplete.
Processing
Very highly processed
Very highly processed
12
Processing indicator kept separate from the nutrition score.
Environmental signal
Mixed
51/100
51
Estimated environmental signal with limited precision.
Label quality
Quite good
72/100
72
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
Mandatory field coverage is strong (75%).
Impact: medium
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (1 markers) support a more processed classification.
Impact: medium
Formulation markers such as letsitiin (E322) support a more processed classification.
Impact: low
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).
high confidence from label, nutrition, and source coverage
Snacks. Evidence quality: medium. Nutrition score is currently hidden
nutrition score
Score summary
—
Nutrition score
label quality is the strongest signal right now, while environmental signal needs the most caution.
Data confidence
69/100
medium reliability
medium confidence from label, nutrition, and source coverage
Snacks. Ingredients: Raisins secs bio 40%, huile végétale de tournesol bio 20%, _Noix de cajou_ bio 20%, Physalis bio 10%, Cannerberge bio, (sucre de canne bio, huile végétale de tournesol bio), 10%, _Amandes_ bio.. Evidence quality: high
nutrition score
Score summary
55
Nutrition score
label quality is the strongest signal right now, while processing needs the most caution.
Data confidence
90/100
high reliability
high confidence from label, nutrition, and source coverage
Snacks. Evidence quality: medium. Nutrition score is currently hidden
nutrition score
Score summary
—
Nutrition score
label quality is the strongest signal right now, while environmental signal needs the most caution.
Data confidence
50/100
medium reliability
medium confidence from label, nutrition, and source coverage