Supporting factors
- Fiber (6.2 g/100 g) supports the nutrition score.
Nutrition snapshot
The nutrient profile looks comparatively strong based on the available evidence.
Nutrition score
73
/100
Nutrition interpretation
Low signal
The nutrient profile looks comparatively strong based on the available evidence.
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Structured source data
Energy / 100g
167 kcal
Protein / 100g
2.08 g
Sugar / 100g
1.04 g
Ingredient-level explanation
Yukon gold potatoes, expeller pressed canola oil, potato flakes, red peppers, onions, green chilies, sea salt, jalapeno peppers, onion powder, black pepper, chili powder (chili pepper, salt, garlic, cumin, spices), garlic powder.
Food score panel
Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.
Nutrition score
73
/100
Nutrition profile
nutrition profile is the strongest signal right now, while label quality needs the most caution.
Strongest area
Nutrition profile
Weakest area
Label quality
Data confidence
medium
Data confidence
Data confidence 47/100
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Confidence layer
Category breakdown
The overall assessment is good, but some areas warrant further review.
Nutrition profile
Quite good
73/100
73
Nutrition score based on nutrient profile only.
Processing
Moderately processed
Moderately processed · Limited estimate
67
Processing indicator is available, but part of the classification is inferred.
Environmental signal
Mixed
57/100
57
Estimated environmental signal with limited precision.
Label quality
Mixed
51/100
51
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
Declared NOVA group 2 anchors the processing indicator.
Impact: high
Fiber (6.2 g/100 g) supports the nutrition score.
Impact: medium
Pulls the score down
Mandatory field coverage is only partial (50%).
Impact: medium
A long ingredient list (27 ingredients) supports a more processed classification.
Impact: low
Uncertain area
Record completeness is 33%.
Impact: medium
The processing indicator is inferred rather than declared directly.
Impact: low
Image evidence covers about 0% of the key fields.
Impact: low
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