Nutrition scoring is unavailable because core nutrient evidence is incomplete.
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Improve product dataStructured source data
Ingredient-level explanation
FARINE DE BLE ENRICHIE, HUILE DE PALME, AMIDON DE POMME DE TERRE, AMIDON DE POMME DE TERRE MODIFIÉ, SEL, LEGUMES DÉSHYDRATÉS (OIGNON, CAROTTE, CHOU VERT), MALTODEXTRINE, SUCRE, EXTRAIT DE LEVURE, OIGNON*, PROTÉINE DE SOYA HYDROLYSÉE , DEXTROSE, ARÔMES NATURELS, PROTÉINES DE LÉGUME TEXTURÉE (FARINE DE SOYA, HUILE DE SOYA, SEL, PROTÉINE DE SOYA HYDROLYSÉE, EXTRAIT DE LEVURE, CARAMEL COLORANT), CARBONATE DE POTASSIUM, CHAMPIGNON*, POIVRE NOIR*, AMIDON DE MAIS, AIL*, HUILE DE TOURNESOL, CARBONATE DE SODIUM, GUANYLATE DISODIQUE, INOSINATE DISODIQUE, FÈVES DE SOYA*, ACIDE CITRIQUE, COLORANT CARAMEL*, EXTRAIT DE BOEUF*, PHOSPHATES DE SODIUM, RIZ* , GOMME DE GUAR, TOCOPHÉROLS (ANTIOXYDANT), EAU, GRAS DE BOEUF*, FOND DE BOEUF* , COLORANT RIBOFLAVINE, SUCCINATE DISODIQUE.
Nutrition score
Nutrition profile
label quality is the strongest signal right now, while processing needs the most caution.
Strongest area
Label quality
Weakest area
Processing
Data confidence
medium
Data confidence
Medium reliability
Data coverage is partial and the interpretation carries moderate confidence.
Category breakdown
The data does not support a reliable overall result.
Nutrition profile
No reliable assessment
—
Nutrition score is unavailable because core nutrient evidence is incomplete.
Processing
Very highly processed
Very highly processed
Very highly processed
Processing indicator kept separate from the nutrition score.
Environmental signal
Mixed
57/100
Estimated environmental signal with limited precision.
Label quality
Quite good
74/100
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
The data is partial. The interpretation is usable but some conclusions may be refined.
Score drivers
Supports the assessment
No clear positive highlights emerged from the available data.
Impact: low
Pulls the score down
Declared NOVA group 4 anchors the processing indicator.
Impact: high
Isolated or heavily fractionated ingredients (2 markers) support a more processed classification.
Impact: medium
Mandatory field coverage is only partial (63%).
Impact: medium
Uncertain area
Core nutrient evidence is incomplete, so the nutrition score is unavailable.
Impact: high
Confidence is reduced by missing nutrition evidence.
Impact: high
The record is missing a nutrition panel.
Impact: high
NOVA 4 viitab ulatuslikule tööstuslikule töötlemisele ja suuremale formulatsiooni keerukusele.
Kohe
Võib soodustada ülesöömist, sest maitse- ja tekstuuriprofiil on sageli väga stimuleeriv.
Pikemas vaates
Sage tarbimine seostub kõrgema riskiga ebasoodsatele tervisetulemitele, kuid mõju sõltub toitumismustrist.
Loogika: novaGroup === 4.
Signaalid: NOVA grupp on 4 (ultra-töödeldud klass).
NOVA klass on tarbimismustri signaal ega tähenda üksiku toote põhjal automaatset diagnoosi.
Ultra-töödeldud märge aitab vanemal hinnata, kas toode sobib igapäevaseks valikuks või pigem harvemaks.
Miks oluline
Rakendus kuvab selle lisakontekstina, et toetada lapse menüü üldist kvaliteeti, mitte anda mustvalget otsust ühe toote kohta.
Kohe
Võib tekkida kiire söömise ja varasema uue isu muster.
Pikemas vaates
Sage kasutus võib nihutada menüüd vähem täisväärtusliku toiduprofiili poole.
Põhineb peamiselt epidemioloogilisel ja institutsionaalsel kirjandusel ultra-töödeldud toitude tarbimismustrite kohta.
Signaalid: NOVA grupp on 4 (ultra-töödeldud profiil).
