Supporting factors
- Fiber (3.57 g/100 g) supports the nutrition score.
Need attention
- High sodium content (762 mg/100 g) weakens the nutrition score.
Nutrition snapshot
The nutrient profile is mixed or moderate based on the available evidence.
Nutrition score
47
/100
Nutrition interpretation
Moderate signal
The nutrient profile is mixed or moderate based on the available evidence.
Help improve this record
Structured source data
Energy / 100g
500 kcal
Protein / 100g
7.14 g
Sugar / 100g
0 g
Ingredient-level explanation
Ingredients text is not available for this product. Confidence and processing remain cautious because ingredient evidence is missing.
Food score panel
Each dimension stays separate so the product can score well in one area and weakly in another without hiding trade-offs.
Nutrition score
47
/100
Nutrition profile
label quality is the strongest signal right now, while nutrition profile needs the most caution.
Strongest area
Label quality
Weakest area
Nutrition profile
Data confidence
low
Data confidence
Data confidence 40/100
Low reliability
Data coverage is limited and the result should be interpreted with caution.
Confidence layer
Category breakdown
The result is uneven: strengths and weaknesses are balanced.
Nutrition profile
Mixed
47/100
47
Nutrition score based on nutrient profile only.
Processing
Processing unknown
Insufficient evidence
—
Processing indicator is unavailable because ingredient evidence is too limited.
Environmental signal
Mixed
51/100
51
Estimated environmental signal with limited precision.
Label quality
Mixed
52/100
52
Label quality reflects completeness and consistency of the record, not nutrition quality.
How is the score built?
Open the methodology note
Nutrition score measures nutrient profile only. Processing, environment, label quality, and data confidence stay separate so missing data or formulation signals do not silently change nutrition quality.
Data is limited. The result should be treated as an initial indication rather than a final assessment.
Score drivers
Supports the assessment
Fiber (3.57 g/100 g) supports the nutrition score.
Impact: medium
Pulls the score down
High sodium content (762 mg/100 g) weakens the nutrition score.
Impact: medium
Mandatory field coverage is only partial (38%).
Impact: medium
Uncertain area
Ingredient evidence is too limited to classify processing reliably.
Impact: high
The record is missing an ingredient list.
Impact: high
Confidence is reduced by missing ingredient evidence.
Impact: high
Kõrge soolasisaldus viitab suuremale naatriumikoormusele, mida tasub igapäevases tarbimises piirata.
Kohe
Võib suurendada janu ja mõnel inimesel soodustada vedelikupeetust.
Pikemas vaates
Sage liigne soolatarbimine seostub kõrgema vererõhu riskiga.
Loogika: salt100g > 1.2 g/100 g.
Signaalid: Sool 1.9 g/100 g ületab lävendi 1.2 g/100 g.
Tegu on riskisignaaliga, mitte meditsiinilise hinnanguga. Oluline on kogu päeva soolakoormus.
Kui soola on palju, suunab rakendus vanema tähelepanu lapse päevase soolakoormuse ja maitseharjumuste kujunemisele.
Miks oluline
Lapse toitumises tasub väga soolaseid valikuid piirata, sest harjumused kujunevad varakult ja mõjutavad ka hilisemat eelistust.
Kohe
Võib tekkida tugevam janu ja soov juua rohkem.
Pikemas vaates
Võib toetada soolasema maitse eelistust ja ebasoodsat vererõhu riskisuunda.
Põhineb tugeval rahvusvahelisel juhisel: WHO naatriumisoovitused (lastel kohandatakse vajadus allapoole).
Signaalid: Sool 1.9 g/100 g ületab lävendi 1.2 g/100 g.