Saumons Fumes D Ecosse

Williams Et James Saumon fume William & James Ecosse 8 tranches

Saumons Fumes D Ecosse. Ingredients: PALFREYMAN A CRÉÉ L'ENTREPRISE WILLIAM & EN 1992 EN NORMANDIE. RIVILÉGIANT DEPUIS TOUJOURS LA QUALITÉ, IL PARTAGE MAINTENANT AVEC SON ÉQUIPE, RIENCE ET LE D'UN MAITRE ARTISA LEURS. Evidence quality: medium

47/100

nutrition score

Lower processing burdenSaumons Fumes D Ecosse

Score summary

Nutrition score

Mixed

label quality is the strongest signal right now, while nutrition profile needs the most caution.

Strongest: Label qualityWeakest: Nutrition profile

Data confidence

67/100

medium reliability

Nutrition profile

Mixed

47/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Moderately processed

Moderately processed · Limited estimate

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

70/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

View product

Fauchon Saumon fumé Ecosse

Saumons Fumes D Ecosse. Ingredients: Saumon Atlantique (Salmo salar), sel sec. Ingredients : Atlantic Salmon (Salmo Salar), dry salt.. Evidence quality: high

42/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

78/100

high reliability

Nutrition profile

Weak

42/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product

Delpierre Saumon fumé dégustation Ecosse

Saumons Fumes D Ecosse. Ingredients: Saumon atlantique (Salmo salar), sel 300 Contient : Poisson. Transformé en France dans notre qtelier de Wisches (Alsace). A conserver entre ?3cc et +4cc. A consommer dans les 24h après ouverture et ne pas dépasser la date limite de consommation.. Evidence quality: medium

40/100

nutrition score

Lower processing burdenWell-documented label

Score summary

Nutrition score

Weak

label quality is the strongest signal right now, while nutrition profile needs the most caution.

Strongest: Label qualityWeakest: Nutrition profile

Data confidence

75/100

medium reliability

Nutrition profile

Weak

40/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Moderately processed

Moderately processed · Limited estimate

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

81/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

View product

Saumons Fumes D Ecosse

Products worth starting with in Saumons Fumes D Ecosse

Williams Et James Saumon fume William & James Ecosse 8 tranches

Fauchon Saumon fumé Ecosse

Delpierre Saumon fumé dégustation Ecosse