Passato Di Verdure Pronto

Pam Passato di verdure Pam i Tesori

Passato Di Verdure Pronto. Ingredients: Verdure 49% (ortaggi in proporzione variabile: patate, carote, zucchine, porri, fagiolini, erbette, verze, spinaci), acqua, piselli, olio extravergine di oliva, olio di semi di girasole, sale.. Evidence quality: high

69/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

75/100

high reliability

Nutrition profile

Quite good

69/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

83/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Open Food Facts Passato di verdure Zerbinati

Passato Di Verdure Pronto. Ingredients: Ortaggi 56% in proporzione variabile (carote, zucchine, sedano, patate, verze, spinaci, cipolle, porri), Acqua, Olio extravergine di oliva 2%, Piselli , Sale,. Evidence quality: medium

69/100

nutrition score

Well-documented labelPassato Di Verdure Pronto

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

63/100

medium reliability

Nutrition profile

Quite good

69/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

76/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

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DimmidiSì Passato di verdure DimmidiSì

Passato Di Verdure Pronto. Ingredients: verdure (ortaggi in proporzione variabile: patate, carote, zucchine, porri, fagiolini, erbette, verze, spinaci), acqua, piselli, olio extravergine di oliva, olio di semi di girasole, sale.. Evidence quality: medium

69/100

nutrition score

Passato Di Verdure Pronto

Score summary

Nutrition score

Quite good

nutrition profile is the strongest signal right now, while processing needs the most caution.

Strongest: Nutrition profileWeakest: Processing

Data confidence

63/100

medium reliability

Nutrition profile

Quite good

69/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

54/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

68/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

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Knorr Passato di 10 verdure Knorr

Passato Di Verdure Pronto. Ingredients: Acqua, Verdure 44,7 % (patate* 13 %, sedano rapa* 6,7 %, cipolle* 5,6 %, fagiolini* 4,8 %, broccoli* 4,5 %, porri* 4 %, spinaci* 2,4 %. crescione* 2 %, carote* 1,6 %, acetosa 0,1 %), Piante aromatiche (cerfoglio* 0,3 %, basilico* 0,1 %), Amido di mais, Patate* in fiocchi, Sale, Zucchero, Latticello in polvere, Olio di girasole, Estratto di lievito, Aromi,. Evidence quality: medium

67/100

nutrition score

Passato Di Verdure Pronto

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

63/100

medium reliability

Nutrition profile

Quite good

67/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Quite good

72/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

View product

Passato Di Verdure Pronto

Products worth starting with in Passato Di Verdure Pronto

Pam Passato di verdure Pam i Tesori

Open Food Facts Passato di verdure Zerbinati

DimmidiSì Passato di verdure DimmidiSì

Knorr Passato di 10 verdure Knorr