Open Food Facts Parmesan garlic texas toast, parmesan garlic
Bakery. Ingredients: Bread: enriched wheat flour (flour, niacin, iron, thiamine mononitrate (vitamin b1), riboflavin (vitamin b2), folic acid), water, soybean oil, yeast, sugar, salt, calcium propionate (preservative), microbial enzymes, ascorbic acid. spread: soybean oil, water, palm oil, dehydrated garlic parmesan cheese (pasteurized milk, salt, powdered cellulose (as an anticaking agent), lipase, microbial enzyme, bacterial culture, natamycin), salt, distilled vegetable monoglyceride, whey powder, natural flavor, citric acid, dehydrated parsley, potassium sorbate (preservative), beta carotene (color).. Evidence quality: medium
nutrition score
Score summary
62
Nutrition score
environmental signal is the strongest signal right now, while processing needs the most caution.
Data confidence
68/100
medium reliability
medium confidence from label, nutrition, and source coverage