# E 481–482: Naatrium- ja kaltsiumstearoüül-2-laktülaadid Naatrium- ja kaltsiumstearoüül-2-laktülaadid on emulgaatorid, mida kasutatakse peamiselt leivas, kondiitrisetootes ja muudes küpsetatud toodetes. Need ained parandavad taigna elastsust, pikendavad leiva värsket säilivust ja takistavad produktide kuivamist. Tegemist on sünteetiliselt valmistatud ainetega, mis saadakse steariinahappy ja laktilise happe kombineerimise teel.
Vaata EK portaalisKasutustingimused
2024/374
(EU) No 1129/2011
2025-2058
only powders for the preparation of hot beverages
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only powders for the preparation of hot beverages
Märkus The additives may be added individually or in combination
2025-2058
only powders for the preparation of hot beverages
Märkus The additives may be added individually or in combination
2024/374
only powders for the preparation of hot beverages
Märkus The additives may be added individually or in combination
2024/374
only powders for the preparation of hot beverages
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only powders for the preparation of hot beverages
Märkus The additives may be added individually or in combination
2025-2058
only emulsified liqueurs
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only emulsified liqueurs
Märkus The additives may be added individually or in combination
2025-2058
only emulsified liqueurs
Märkus The additives may be added individually or in combination
2024/374
only flavoured beverages with alcoholic strength by volume less than 15 %
Märkus The additives may be added individually or in combination
2025-2058
only flavoured beverages with alcoholic strength by volume less than 15 %
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only flavoured beverages with alcoholic strength by volume less than 15 %
Märkus The additives may be added individually or in combination
2024/374
only cereal- and potato based snacks
Märkus The additives may be added individually or in combination
2024/374
only cereal- and potato based snacks
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only cereal- and potato based snacks
Märkus The additives may be added individually or in combination
2025-2058
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
2025-2058
only beverage whiteners
Märkus The additives may be added individually or in combination
2025-2058
only beverage whiteners
Märkus The additives may be added individually or in combination
2024/374
only beverage whiteners
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2025-2058
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2025-2058
only Mostarda di frutta
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only Mostarda di frutta
Märkus The additives may be added individually or in combination
2024/374
only Mostarda di frutta
Märkus The additives may be added individually or in combination
2025-2058
only sugar confectionery
Märkus The additives may be added individually or in combination
2024/374
only sugar confectionery
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only sugar confectionery
Märkus The additives may be added individually or in combination
2025-2058
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2025-2058
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2025-2058
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2025-2058
only quick-cook rice
Märkus The maximum level is applicable to the sum and the levels are expressed as the free acid
(EU) No 1129/2011
only quick-cook rice
Märkus The maximum level is applicable to the sum and the levels are expressed as the free acid
2025-2058
only quick-cook rice
Märkus The maximum level is applicable to the sum and the levels are expressed as the free acid
2024/374
except products in 7.1.1 and 7.1.2
Märkus The additives may be added individually or in combination
2025-2058
except products in 7.1.1 and 7.1.2
Märkus The additives may be added individually or in combination
2024/374
except products in 7.1.1 and 7.1.2
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2024/374
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
Märkus The additives may be added individually or in combination
2025-2058
only minced and diced canned meat products
Märkus The additives may be added individually or in combination
2025-2058
only minced and diced canned meat products
Märkus The additives may be added individually or in combination
(EU) No 1129/2011
only minced and diced canned meat products
Märkus The additives may be added individually or in combination
2024/374
Identifikaatorid
Seadusandlus
2024/374
OJ L series, 25/01/2024 p.
(EU) No 1129/2011
OJ L295, 12/11/2011 p.1
Kohaldatav: 2013-06-01
2025-2058
OJ L Series, 15/10/2025 p.