A l olivier Préparation à base de vinaigre et de pulpe de framboise
Vinaigres A La Pulpe De Fruit. Ingredients: Vinaigre d’alcool 8° 43%, pulpe de framboise 40% (purée de framboise 90%, sucre 10%), sucre cristal 16%, pectine de pommes 1%.. Evidence quality: high
56/100
nutrition score
Well-documented labelStrong evidence coverage
Score summary
56
Nutrition score
Mixed
environmental signal is the strongest signal right now, while processing needs the most caution.
Strongest: Environmental signalWeakest: Processing
Data confidence
78/100
high reliability
high confidence from label, nutrition, and source coverage