Viande Fraiche De Porc

André Loussouarn Leuhan Saucisse Brassée

Viande Fraiche De Porc. Ingredients: Maigre et gorge de porc 92.3%, eau, sel, LACTOSE dextrose, stabilisant : E263. antioxydants : E300-E301. conservateur : E252 poivre. Boyau : menu de porc. ';Viande de porc breton';.. Evidence quality: high

40/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Weak

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

90/100

high reliability

Nutrition profile

Weak

40/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

91/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Viande Fraiche De Porc

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André Loussouarn Leuhan Saucisse Brassée