Sol&Mar Pâté de sardinha
Sardines Paste. Ingredients: 70% sardiner (fisk), vand, gulerødder, sojaolie, tomatkoncentrat, kartoffelflager (kartofler, emulgator (mono-og diglycerider af fedtsyrer), safran), 2% spansk makrel (fisk), margarine, salt, logflager, sojamel.. Evidence quality: high
29/100
nutrition score
Well-documented labelStrong evidence coverage
Score summary
29
Nutrition score
Weak
label quality is the strongest signal right now, while processing needs the most caution.
Strongest: Label qualityWeakest: Processing
Data confidence
85/100
high reliability
high confidence from label, nutrition, and source coverage