Rillettes De Moules

Conserverie des saveurs Rillettes de moules à la marinière

Rillettes De Moules. Ingredients: Moules 60%, _crème_ Le Gall, vin blanc (contient des _sulfites_), _œuf_ persil, échalote, _beurre_, fécule de pomme de terre, protéine de _lait_, sel de Guérande IGP 0,6%, ail, poivre, fleur de sel.. Evidence quality: high

49/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

90/100

high reliability

Nutrition profile

Mixed

49/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

61/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

90/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Rillettes De Moules

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Conserverie des saveurs Rillettes de moules à la marinière