Puree Ou Coulis De Fruit

Puree Ou Coulis De Fruit. Ingredients: Framboise 90%, Sucre 10 %. Evidence quality: medium

75/100

nutrition score

Well-documented labelPuree Ou Coulis De Fruit

Score summary

Nutrition score

Strong

environmental signal is the strongest signal right now, while processing needs the most caution.

Strongest: Environmental signalWeakest: Processing

Data confidence

71/100

medium reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Strong

80/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

78/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

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