Poudre

Guayapi Waranà Poudre (

Poudre. Ingredients: 100% poudre de guaraná (paullina cupana var.sorbilis) pure (noyau du fruit)sans additif, ni conservateur.. Evidence quality: medium

75/100

nutrition score

Lower processing burdenWell-documented label

Score summary

Nutrition score

Strong

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Label qualityWeakest: Environmental signal

Data confidence

71/100

medium reliability

Nutrition profile

Strong

75/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Moderately processed

Moderately processed · Limited estimate

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

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Guayapi Stévia soluble blanche poudre

Poudre. Ingredients: Glycosides de steviols 95%. Evidence quality: high

73/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Quite good

73/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

51/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Guayapi AÇAÏ

Poudre. Ingredients: POUDRE D'ACAï (EUTERPE OLERACEA) BIOLOGIQUE 100% PURE. SANS ADDITIF, NI CONSERVATEUR. MODE D'EMPLOI : 2 CUILLÈRES À CAFÉ PAR JOUR DANS L'ALIMENTATION (À SAUPOUDRER SUR LES DESSERTS, YAOURTS, CRÈMES GLACÉES, ETC.) OU DANS UNE BOISSON FROIDE. SAVEUR FRUITÉE, CACAOTÉE. COMPLÉMENT ALIMENTAIRE NATUREL.. Evidence quality: high

67/100

nutrition score

Lower processing burdenWell-documented label

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Label qualityWeakest: Environmental signal

Data confidence

75/100

high reliability

Nutrition profile

Quite good

67/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Moderately processed

Moderately processed · Limited estimate

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

88/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Guayapi Urucum En Poudre - 50 G

Poudre. Ingredients: Poudre d'urucum (bixa orellana) 100 % pure. sans additifs, ni conservateurs.. Evidence quality: high

65/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

88/100

high reliability

Nutrition profile

Quite good

65/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Guayapi Warana poudre (

Poudre. Ingredients: 100% poudre de guaraná (paullina cupana var.sorbilis) pure (noyau du fruit)sans additif, ni conservateur.. Evidence quality: high

65/100

nutrition score

Lower processing burdenWell-documented label

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while environmental signal needs the most caution.

Strongest: Label qualityWeakest: Environmental signal

Data confidence

76/100

high reliability

Nutrition profile

Quite good

65/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Moderately processed

Moderately processed · Limited estimate

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product

Poudre

Products worth starting with in Poudre

Guayapi Waranà Poudre (

Guayapi Stévia soluble blanche poudre

Guayapi AÇAÏ

Guayapi Urucum En Poudre - 50 G

Guayapi Warana poudre (