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Plats Prepares. Ingredients: lamb. Evidence quality: medium
nutrition score
Score summary
69
Nutrition score
processing is the strongest signal right now, while environmental signal needs the most caution.
Data confidence
70/100
medium reliability
medium confidence from label, nutrition, and source coverage
Plats Prepares. Ingredients: Semoule de blé dur réhydratée 60,15% (eau - semoule de blé dur) - tomates 9% - eau - huile de colza - oignons 4% - poivrons rouges 4% - poivrons verts 3% - raisins secs 2,9% - menthe 1,5% - huile d'olive vierge extra 1%-jus concentré de citron - sel - vinaigre d'alcool - moutarde de Dijon (eau - graines de moutarde - vinaigre d'alcool - sel - acidifiant: acide citrique conservateur: disulfite de potassium) - conservateur: sorbate de potassium - amidon transformé de maïs - curcuma - épaississant: gomme de xanthane - poivre. Traces de crustacés, poissons, œufs, lait, soja, mollusques, céleri.. Evidence quality: high
nutrition score
Score summary
62
Nutrition score
label quality is the strongest signal right now, while processing needs the most caution.
Data confidence
88/100
high reliability
high confidence from label, nutrition, and source coverage
Plats Prepares. Ingredients: Hartweizengrieß, Paniermehl (Weizenmehl Speisesalz, Hefe), pasteurisiertes Vollei*, 7% Ricotta-Molkeneiweißkäse (Molke, Sahne, Speisesalzi Wasser, Sonnenblumenöl, Spinatzubereitung (3,1% Spinat, Speisesalz), Süßmolkenpulver Speisesalz, Säureregulator: Natriumlacta Milchsäure; natürliches Aroma enthält Milch), getrocknete Zwiebeln, Konservierungsstoff: Sorbinsäure, Muskatnuss, getrockneter Knoblauch, Antioxidationsmittel: Rosmarinextrakt. Kann Spuren von Soja und Senf enthalten. Evidence quality: high
nutrition score
Score summary
53
Nutrition score
label quality is the strongest signal right now, while processing needs the most caution.
Data confidence
85/100
high reliability
high confidence from label, nutrition, and source coverage