Pate D Olive

Tancholive Pate d'olive

Pate D Olive. Ingredients: 90% de pulpe d'olives Tanche non déshuilée, 10% d'huile d'olive Tanche des Baronnies. Evidence quality: medium. Nutrition score is currently hidden

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nutrition score

Lower processing burdenWell-documented label

Score summary

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Nutrition score

No reliable assessment

processing is the strongest signal right now, while environmental signal needs the most caution.

Strongest: ProcessingWeakest: Environmental signal

Data confidence

64/100

medium reliability

Nutrition profile

No reliable assessment

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Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Minimally processed

Minimally processed · Limited estimate

100

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Quite good

61/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

86/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

medium confidence from label, nutrition, and source coverage

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Pate D Olive

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