Jell-O Gelatin Dessert, Lime
Jello. Ingredients: Sugar, gelatin, adipic acid (for tartness), contains less than 2% of natural and artificial flavor, disodium phosphate and sodium citrate (control acidity), fumaric acid (for tartness), yellow 5, blue 1, bha and bht (preservatives).. Evidence quality: high
36/100
nutrition score
Well-documented labelStrong evidence coverage
Score summary
36
Nutrition score
Weak
label quality is the strongest signal right now, while processing needs the most caution.
Strongest: Label qualityWeakest: Processing
Data confidence
78/100
high reliability
high confidence from label, nutrition, and source coverage