Entremet

ANCEL Entremet ANCEL

Entremet. Ingredients: sucre,amidon, gélifiant (contient fruits à coque), colorants(bêta-carotène, bleu patentéV). Traces éventuelles de gluten, lait, œuf. Sans conservateur.. Evidence quality: high

65/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Quite good

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

86/100

high reliability

Nutrition profile

Quite good

65/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

92/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Plaisance bio Entremet non sucre cafe etui 8x1/4lit.40g Nature&Aliments

Entremet. Ingredients: Amidon de maïs*, café soluble* (20%), poudre de chicorée soluble*, gélifiants : carraghénanes, agar-agar*. *Produits issus de l'agriculture biologique.. Evidence quality: high

56/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

87/100

high reliability

Nutrition profile

Mixed

56/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

78/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

View product

Entremet

Products worth starting with in Entremet

ANCEL Entremet ANCEL

Plaisance bio Entremet non sucre cafe etui 8x1/4lit.40g Nature&Aliments