JACQUOT Les incontournables Escargots praliné
Crotte De Chocolat Lait Fourree Praline. Ingredients: sugar, vegetable fats (palm, palm), whole milk powder, cocoa butter, cocoa dc paste, lactose, whey powder, hazelnut paste 3.5%, almond paste 3.3%, lean cocoa powder, emulsifiers: lecithin - e476, aroma, may contain traces of gluten, egg, and other nuts, keep away from moisture and heat (180c to 200c), non-contract photos, nutritional information i average values per 100 g /. Evidence quality: high
16/100
nutrition score
Lower processing burdenWell-documented label
Score summary
16
Nutrition score
Very weak
processing is the strongest signal right now, while nutrition profile needs the most caution.
Strongest: ProcessingWeakest: Nutrition profile
Data confidence
84/100
high reliability
high confidence from label, nutrition, and source coverage