Pantry

Aylmer Cream of mushroom

Pantry. Ingredients: Water, White mushrooms, Modified corn starch, Cream (milk, cream), Canola oil, Salt, Whey powder, Monosodium glutamate, Sodium phosphate, Titanium dioxide, Buttermilk powder, Yeast extract, Spices, Garlic powder, Seasoning, Disodium inosinate and guanylate, Natural flavouring, Onion powder, Dried mushrooms, Sugar. Evidence quality: high

58/100

nutrition score

Well-documented labelStrong evidence coverage

Score summary

Nutrition score

Mixed

label quality is the strongest signal right now, while processing needs the most caution.

Strongest: Label qualityWeakest: Processing

Data confidence

85/100

high reliability

Nutrition profile

Mixed

58/100

Nutrition profile

Affected by energy, sugars, saturated fat, sodium, fiber, limited protein support, and cautious fruit/vegetable/legume/nut credit.

Processing

Very highly processed

Processing

Affected by ingredient complexity and degree of processing.

Environmental signal

Mixed

57/100

Environmental signal

Affected by packaging, origin, and estimate coverage.

Label quality

Strong

81/100

Label quality

Affected by field completeness and record consistency, not by nutrition quality.

high confidence from label, nutrition, and source coverage

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Aylmer Cream of mushroom