Marks & Spencer Cheese scones
Dairy. Ingredients: Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin), Mature Cheddar Cheese (Milk) (20%), Unsalted Butter (Milk) (10%), Buttermilk (7%), Water, Raising Agent: E450, Sodium Bicarbonate, Pasteurised Egg, Sugar, Ground White Pepper. Evidence quality: high
31/100
nutrition score
Well-documented labelStrong evidence coverage
Score summary
31
Nutrition score
Weak
label quality is the strongest signal right now, while processing needs the most caution.
Strongest: Label qualityWeakest: Processing
Data confidence
87/100
high reliability
high confidence from label, nutrition, and source coverage