
Bonduelle Kidneybohnen
Bohnenkonserven. Ingredients: Soaked dried kidney beans, water, sugar, salt, red wine vinegar, firming agent : calcium chloride (or E509).. Evidence quality: high
nutrition score
Score summary
85
Nutrition score
label quality is the strongest signal right now, while processing needs the most caution.
Data confidence
84/100
high reliability
high confidence from label, nutrition, and source coverage